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Now showing items 11-18 of 18
Small fish and nutrition in Bangladesh and Nutrition education for a brighter future in Cambodia
Type: Video
These two videos are selected from WorldFish vide databases to showcase them to external audience in Pakistan. These videos demonstrates success of neighboring and regional countries (Bangladesh and Cambodia) with aquaculture ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2019
Type: Report
This annual report provides key achievements of the CGIAR Research Program on Fish Agri-Food Systems (FISH) during 2019. The results of FISH during this year included: 1) the discovery of innovations for sustainable ...
WorldFish 2020 Annual Report
Type: Internal Report
In 2020, the COVID-19 pandemic disrupted lives, economies and food systems everywhere. In response to the pandemic, WorldFish and its many partners across the public and private sectors worked to generate scientific evidence, ...
Rice-fish pathways to sustainable development impact in Cambodia and the Lower Mekong: Report on ACIAR and the WorldFish-IRRI-IWMI symposium and theory of change
Type: Report
Rice and fish are central to the livelihoods and nourishment of the people of Cambodia and of other
nations in the Lower Mekong Region. They are vital to progressing many of the targets of the Sustainable
Development Goals ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2020
Type: Report
This annual report provides key achievements of the CGIAR Research Program (on Fish Agri-Food Systems (FISH) in 2020. During the year, FISH focused on further accelerating the transition from discovery to enabling the ...
Impacts of COVID-19 on aquatic food supply chains in Bangladesh, Egypt, India, Myanmar, Nigeria and Timor-Leste, February-April 2020
Type: Report
To assess the evolving impacts of the COVID-19 pandemic, we conducted a multi-country survey of fish supply chain actors in Bangladesh, India (Andhra-Pradesh, Assam and Odisha), Myanmar, Nigeria, Egypt and Timor-Leste (TL), ...
Recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition
Type: Presentation
The presentation tackles the recent trends in animal source food production and consumption in Bangladesh and Myanmar, and their implications for nutrition. Results showed that there is: a declining supply and consumption ...
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Working Paper
We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high ...