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Now showing items 11-16 of 16
Reduction in food loss and waste through fish value chain, market and food system innovation
Type: Brief
The document buildup on the current evidence available on fish loss and waste in Southeast Asia, primarily in Cambodia, Myanmar, and Thailand based on the WorldFish experience in the region. If further talks about the areas ...
Timor-Leste Country Program: Achievement highlights under the implementation of the CGIAR Research Program on Fish Agri-Food Systems 2017-2021
Type: Brief
This brief highlights the major project achievements for the Timor-Leste country program in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference a series of key ...
Cambodia Country Program: Achievement highlights under the implementation of the CGIAR Research Program on Fish Agri-Food Systems 2017-2021
Type: Brief
This brief highlights the major project achievements for the Cambodia country program in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference a series of key resources ...
Promoting sustainable growth of aquaculture in Myanmar to improve food security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYCulture). Project Brief Final Report 2015 -2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Reducing disease risks in fish through better detection, management and prevention
Type: Brief
Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...
Nga Bei Phyu for Consumption and Savings
Type: Brief
For rural farmer households in the Ayeyarwady Delta, Myanmar, fish is the cheapest source of animal protein in their diet. However, fish stocks are declining due to illegal fishing practices, population growth, and unregulated ...