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COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: 10 recommendations for building forward better
Type: Brief
Women participate in all parts of fish food systems but are most visible in post-harvest processing and trade of fish. More than 90 percent of women in the African fisheries and aquaculture sector earn their livelihoods ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2018
Type: Report
This annual report provides key results and learning achieved during 2018 in the CGIAR Research Program on Fish Agri-Food Systems (FISH). FISH made significant progress during the year in (a) producing and disseminating a ...
The Role of Coral Reef Small-Scale Fisheries for Addressing Malnutrition and Avoiding Biodiversity Loss
Type: Working Paper
Integrated management of coral reef foods, as a highly diverse set of blue foods, can contribute to addressing the dual challenges of malnutrition and biodiversity loss. Advances in nutrition research have made it possible ...
A review of the performance of fish seed systems in Africa
Type: Internal Report
Globally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa,
fish production has significantly increased in recent years, but the proportion of fish production relative ...
AfDB Technologies for African Agricultural Transformation (TAAT) Progress Report April to June 2020
Type: Donor Report
The COVID-19 pandemic affected some of the planned activities of Aquaculture Compact for this reporting period especially in the targeted countries due to lockdown, restriction of movement at country level as well as local ...
Fish Acquisition and Consumption in the African Great Lakes Region through a Food Environment Lens: A Scoping Review
Type: Journal Article
Effective actions for the fishery and aquaculture sectors to contribute toward improving nutrition rely on an understanding of the factors influencing fish intake, particularly amongst vulnerable populations. This scoping ...
Monitoring, Evaluation and Learning (MEL) Plan: Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Africa (FASA) project 2022-2027
Type: Manual
The “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in
Africa (FASA)” project is a 5-year project funded by NORAD and implemented by WorldFish.
The project is focused in three Sub-Saharan ...
Press Release: Strengthened research collaboration boosts sustainable, equitable aquaculture in Africa
Type: News Item/Press Item
In a move to foster new opportunities for nutritious food and local livelihoods, WorldFish has strengthened its research partnership with the Lake Victoria Fishing Organization (LVFO) to guide the development of sustainable ...
WorldFish Annual Report 2022
Type: Report
The year 2022 was a pivotal one for WorldFish—a year of transformation and renewed vigor. In the face of mounting challenges, including climate crises, economic uncertainties, and the continued exploitation of natural ...
Growth performance of three strains of Nile tilapia (Oreochromis niloticus) on four different feeds in Western and Central Kenya
Type: Journal Article
The growth performance of three commercially available strains of Nile tilapia (Oreochromis niloticus) fed one of four different commercially available feeds during nursery and grow-out was assessed in Kenya. Each of the ...