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2020 Annual Report
Type: Internal Report
The CGIAR Research Program on Fish Agri-Food Systems (FISH) is a multidisciplinary research program led by WorldFish, in partnership with the International Water Management Institute (IWMI), James Cook University, the ...
Suchana: Ending the cycle of undernutrition in Bangladesh. IGA- Aquaculture Tilapia-Carp Polyculture (Mono-sex tilapia dominating)
Type: Brief
Suchana promotes Income Generating Activities (IGA) through farmed fish production that is environmentally sustainable. This enhances the contribution of aquaculture in poverty reduction, food and nutritional security, and ...
DFID Nutrition sensitive aquaculture and horticultural activities of Suchana, WorldFish Annual Progress Report 2020
Type: Donor Report
Since the beginning of Suchana, WorldFish has been promoting nutrition sensitive fish and vegetable production systems to the beneficiary households of Suchana program. It comprises nutrition sensitive aquaculture and ...
WorldFish 2020 Annual Report
Type: Internal Report
In 2020, the COVID-19 pandemic disrupted lives, economies and food systems everywhere. In response to the pandemic, WorldFish and its many partners across the public and private sectors worked to generate scientific evidence, ...
Illuminating Hidden Harvests – The contributions of small-scale fisheries to sustainable development
Type: Internal Report
Small-scale fisheries account for at least 40 percent of the global catch from capture fisheries and provide employment across the value chain for an estimated 60.2 million people, about 90 percent of the total number ...
One Stop Service Centers (OSCC) for Aquaculture Farmers
Type: Brochure
The One Stop Service Centers (OSCC), is a platform designed for aquaculture farmers. It offers a variety of services for aquaculture market actors, specially smallholder farmers at the community level. Unlike traditional ...
Environmental performance of blue foods
Type: Journal Article
Fish and other aquatic foods (blue foods) present an opportunity for more sustainable diets. Yet comprehensive comparison has been limited due to sparse inclusion of blue foods in environmental impact studies relative to ...
Emerging Scientist: Laura Khor
Type: Blog
Laura Khor, a WorldFish Research Fellow, earned her Master of Science in Aquaculture from Universiti Malaysia Sabah and is currently working on novel approaches to monitoring and mitigating disease outbreaks in aquaculture. ...
University of Malawi Gender Inclusive Financing for Scaling up Improved Fish Processing Technologies in Malawi_Second Interim Report October 2019 – September 2020
Type: Donor Report
Second Technical Report for Gender Inclusive Financing for Scaling up Improved Fish Processing Technologies in Malawi
Hot off the Press - February 2022
Type: Newsletter
February 2022's curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation.