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Fishing for justice: Human rights, development, and fisheries sector reform
Type: Journal Article
A review of case law and other documentation of human rights issues in fishing communities highlights forced evictions, detention without trial, child labour, forced labour and unsafe working conditions, and violence and ...
Tonle Sap scoping report
Type: Working Paper
The scoping mission team was composed of 14 people representing research institutions (RUPP), government (FiA, IFReDI), NGOs (ANKO, ADIC) and CGIAR institutions (WorldFish and Bioversity). The scoping trip was carried out ...
Governance and institutional changes in fisheries : issues and priorities for research
Type: Working Paper
This volume contains the discussion papers presented at a workshop on governance and institutional changes in fisheries and its impact on the poverty reduction and environmental integrity in developing countries held on ...
Collaborating for resilience: conflict, collective action, and transformation on Cambodia's Tonle Sap Lake
Type: Journal Article
Tha authors report on outcomes and lessons learned from a 15-month initiative in Cambodia's Tonle Sap Lake. Employing the appreciation-influence-control (AIC) model of participatory stakeholder engagement, the initiative ...
WorldFish Annual Report 2019: Aquatic Foods for Healthy People and Planet
Type: Report
In 2019, WorldFish made a critical shift towards food systems research and innovative aquatic food solutions for healthier and sustainable diets. WorldFish is dedicated to building a more holistic agricultural research ...
Analysis of the Cambodian bagnet ("dai") fishery data
Type: Report
This report summarises general and detailed features of catches from the bagnet ("dai") fishery in Cambodia between 1995 and 1999, as monitored by the MRC/DoF/DANIDA Management of the Freshwater Capture Fisheries Project ...
2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet
Type: Internal Report
The WorldFish Research and Innovation Strategy 2020-2030: Aquatic Foods for Healthy People and Planet charts a decade-long aquatic foods agenda toward sustainable and equitable global food systems. The strategy sets ...
Crab fisheries in Cambodia and the development of crab banks
Type: Report
The crab (swimming crab; Portunus pelagicus) fishery in coastal Cambodia appears to have declined in recent years due to over-fishing and a growth in the number of fishermen, but remains an important source of income for ...
Guide to fisheries policy research in Cambodia : the institutional and legal context
Type: Working Paper
Cambodia is in the process of developing skills and competence to prioritize and address research issues for the different levels of fisheries policy and management. This involves the acquisition of knowledge in institutional ...