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Cookbook celebrates aquatic foods for life and livelihoods in Timor-Leste
Type: Blog
A new cookbook celebrates aquatic foods and their traditional cooking methods in Timor-Leste. Aquatic foods have the potential to improve health and nutrition in the country and support rural livelihoods.
Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals
Type: Blog
Inland fisheries are critical to supplying children with the nutritious, diverse diets required for cognitive development in rural sub-Saharan households, a new WorldFish research publication revealed.
In the Spotlight: Rahma Adam
Type: Blog
WorldFish researcher Rahma Adam explains how her work can lead to policies that can change existing formal and informal structures. Policies that are more sensitive and attentive to the needs of women and marginalized ...
In the Spotlight: Tasnuva Zaman
Type: Blog
Tasnuva Zaman is WorldFish's senior gender specialist based in Bangladesh. Zaman's research focuses on gender mainstreaming, which calls for an integrated gender perspective at all stages of development, and she works to ...
WorldFish key partner in revision of Bangladesh’s National Fisheries Policy (1998)
Type: Blog
A Divisional Stakeholder Consultation Workshop was co-hosted by WorldFish and Bangladesh’s Department of Fisheries (DoF) recently in Rajshahi, Bangladesh, to look at measures to transform the country’s fisheries and ...
Partnering with Bank Asia to provide loans to small-scale aquatic food producers in Bangladesh
Type: Blog
WorldFish partnered with Bank Asia to increase the financial literacy among aquatic food producers in Northern Bangladesh. This partnership also saw aquatic food producers obtaining easier access to financing through a ...
Bangladeshi actress Jannatul Peya champions women in aquatic food systems
Type: Blog
WorldFish's initiative to increase women's empowerment through small fish production in Bangladesh's northern provinces of Rangpur and Rajshahi was featured on Colours FM 101.6 radio show Women in Aquaculture and Nutrition. ...
In the Spotlight: Sajeda Yasmin
Type: Blog
WorldFish researcher Sajeda Yasmin discusses her efforts to make aquaculture more gender-inclusive in Bangladesh.
COVID-19 impact on aquatic food systems reveals insights for future resilience
Type: Blog
The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure ...
Five actions to strengthen the contribution of fish to food systems in Zambia
Type: Blog
A review of the actions needed to enhance the contributions of fish and aquatic foods to Zambia’s sustainable development ahead of the UN Food Systems Summit.