Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/1202
Aquaculture helping to improve health and nutrition in Bangladesh
| dc.creator | The WorldFish Center | |
| dc.date.accessioned | 2018-10-06T11:58:45Z | |
| dc.date.available | 2018-10-06T11:58:45Z | |
| dc.date.issued | 2011 | |
| dc.identifier | WF_2943.pdf | |
| dc.identifier.citation | Project Flyer 2011-62. The WorldFish Center. Penang, Malaysia | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/1202 | |
| dc.description.abstract | Bangladesh has made important human development gains in recent years, reflected by reductions in poverty, mortality of children under five, and chronic malnutrition. These gains have been achieved in spite of frequent natural disasters, volatile food/fuel prices, and the effects of climate change. However, the prevalence of underweight children in the country (41%) is still the highest in the world. Chronic poverty is evident, particularly in rural areas, where many families are unable to meet their food needs. Transitory food insecurity is serious in those coastal and riverside areas affected by natural disasters | |
| dc.format | application/pdf | |
| dc.language | En | |
| dc.rights | CC BY 4.0 | |
| dc.title | Aquaculture helping to improve health and nutrition in Bangladesh | |
| dc.type | Brief | |
| dcterms.bibliographicCitation | The WorldFish Center (2011). Aquaculture helping to improve health and nutrition in Bangladesh. Project Flyer 2011-62. The WorldFish Center. Penang, Malaysia | |
| cg.coverage.country | Bangladesh | |
| cg.coverage.region | South Asia | |
| cg.identifier.worldfish | 2943 | |
| cg.subject.agrovoc | aquaculture | |
| cg.subject.agrovoc | climate change | |
| cg.subject.agrovoc | health | |
| cg.subject.agrovoc | nutrition | |
| cg.identifier.status | Open access | |
| cg.description.theme | Value chains and nutrition |
