Genetic improvement of fillet traits and flesh quality in aquaculture species

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/1290

dc.creator	Nguyen, N.H.
dc.creator	Ponzoni, R.W.
dc.date.accessioned	2018-10-12T09:11:48Z
dc.date.available	2018-10-12T09:11:48Z
dc.date.issued	2010
dc.identifier	WF_2728.pdf
dc.identifier.citation	16th DSM Aquaculture Conference, Bangkok, Thailand, November 17-20, 2010, Abstact
dc.identifier.uri	https://hdl.handle.net/20.500.12348/1290
dc.description.abstract	Abstract only
dc.format	application/pdf
dc.language	En
dc.title	Genetic improvement of fillet traits and flesh quality in aquaculture species
dc.type	Conference Paper
dcterms.bibliographicCitation	Nguyen, N.H.; Ponzoni, R.W. (2010). Genetic improvement of fillet traits and flesh quality in aquaculture species. 16th DSM Aquaculture Conference, Bangkok, Thailand, November 17-20, 2010, Abstact
cg.identifier.worldfish	2728
cg.subject.agrovoc	aquaculture
cg.subject.agrovoc	genetics
cg.identifier.status	Open access
cg.contribution.worldfishauthor	Nguyen, N.H.
cg.contribution.worldfishauthor	Ponzoni, R.W.
cg.description.theme	Sustainable aquaculture