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Better management practices for fish handling in the Egyptian market, focusing on farmed fish (Arabic)
Type: Manual
Better management practices for fish handling in the Egyptian market, focusing on farmed fish (in Arabic)
Save the Children_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_QUARTERLY PROGRESS REPORT Nutrition sensitive aquaculture and horticultural activities of Suchana, WorldFish_July 2021 - September 2021
Type: Donor Report
WorldFish is mainly promoting nutrition-sensitive fish and vegetable production systems to the beneficiary households (BHHs) of the Suchana program. Suchana: Ending the cycle of undernutrition in Bangladesh is a multi-sectoral ...
FishFirst! Zambia: Lessons Learn workshop report
Type: Report
The report focuses on the proceedings of a two-day workshop conducted in Siavong on Lessons
learned for scaling the Complimentary Food for Africa (ComFA+). The main objectives of the
workshop were to; i) Disseminate ...
WorldFish in India
Type: Brief
Undernutrition is one of India’s most serious development challenges, with a particularly high burden of malnutrition among children. Small indigenous fish—which are rich in micronutrients—are often missing from diets in ...
Partnership for Aquaculture Development in Timor-Leste Phase 2 (PADTL2): Nutrition baseline survey
Type: Internal Report
In 2022, a nutrition baseline survey was conducted among participants of the Partnership for Aquaculture Development in Timor-Leste Phase 2 (PADTL2) project. A total of 279 households were surveyed: two-thirds (186) were ...
Good practices for preprocessing and cooking farmed fish (arabic)
Type: Manual
Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases caused by malnutrition, and is especially suitable for children, pregnant women and breastfeeding mothers.
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