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Now showing items 31-36 of 36
Harvesting and post-harvest handling of tilapia from cage
Type: Brief
Harvesting involves the total removal of fish from the cage at the end of the culture period. Harvesting in cages is less stressful compared to other culture systems. This involves removing the net from the cage to harvest ...
One Village One Dam project to benefit from fisheries production
Type: News Item/Press Item
Press item on One of the government’s flagship programmes called One Village One Dam (1V1D) in Ghana which is set to benefit from fisheries production through the help of the Resilient Aquatic Food Systems initiative.
Reducing disease risks in fish through better detection, management and prevention
Type: Brief
Aquaculture productivity is limited by the introduction and spread of infectious fish diseases, which compromise fish farming livelihoods and food and nutrition security in Asia and Africa. Epidemiological tools provide ...
Promoting Sustainable Cage Aquaculture in West Africa (ProSCAWA) project
Type: Brief
In 2020, WorldFish launched the Promoting Sustainable Cage Aquaculture in West Africa (ProSCAWA) project. ProSCAWA is a two-year project funded by China-IFAD SSTC Facility. ProSCAWA seeks to increase poor rural people’s ...
Extension manual on monosex tilapia production and management
Type: Manual
Technologies for African Agricultural Transformation (TAAT) is a framework developed by the African Development Bank as part of its efforts for agriculture development on the continent. It aims to enhance the use of proven ...
Best Management Practices guidelines for small scale tilapia cage aquaculture in Ghana and Nigeria
Type: Manual
Africa accounts for about 7% of the world’s total fish production (FAO 2020). Nile tilapia (Oreochromis niloticus), a native of Africa, is the third-most farmed fish species in the world (FAO 2020) and is consumed worldwide ...