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Now showing items 41-50 of 67
The AMR problem: demanding economies, biological margins, and co-producing alternative strategies
Type: Journal Article
Widespread antimicrobial resistance (AMR) poses a threat to public and animal health, and has consequences for the structure and sustainability of food production. The problem is often framed as one of inappropriate ...
Evaluation of production performance and profitability of hybrid red tilapia and genetically improved farmed tilapia (GIFT) strains in the carbon/nitrogen controlled periphyton-based (C/N- CP) on-farm prawn culture system in Bangladesh
Type: Journal Article
Bangladesh is one of the most suitable countries in the world for freshwater prawn farming because of its subtropical climate and vast water resources favoring an ideal condition for prawn production. Several recent ...
Domestic crop booms, livelihood pathways and nested transitions: Charting the implications of Bangladesh's pangasius boom
Type: Journal Article
Rapidly transforming Asian food systems are oriented largely towards domestic markets, yet literature on Asian crop booms deals almost exclusively with commodities produced for export. With reference to pangasius aquaculture ...
Understanding social-ecological challenges of a small-scale hilsa (Tenualosa ilisha) fishery in Bangladesh
Type: Journal Article
Small-scale fisheries (SSFs) have been playing a crucial role in meeting the basic needs of millions of people around the world. Despite this, the sustainability of global fisheries is a growing concern, and the factors ...
Institutional arrangements in seasonal floodplain management under community-based aquaculture in Bangladesh
Type: Journal Article
Seasonal floodplains under private and public ownership in the Indo-Ganges river basin provide food and income for millions of people in Bangladesh. Floodplain ownership regimes are diverse, covering the whole spectrum ...
Measurement of haem and total iron in fish, shrimp and prawn using ICP-MS: Implications for dietary iron intake calculations
Type: Journal Article
Twenty-five species of fish, shrimp and prawn from local markets in Bangladesh were analysed for concentrations of total Fe, haem Fe and non-haem Fe by ICP-MS. Total Fe and non-haem Fe concentrations were measured in nitric ...
Suitability of different fish species for cultivation in integrated floating cage aquageoponics system (IFCAS) in Bangladesh
Type: Journal Article
In rural areas of Bangladesh, the vast majority of households own only small or large shaded homestead ponds located next to their dwellings and the pond dikes are covered with large timber trees, a situation where it is ...
Growth and economic analysis of freshwater prawn, Macrobrachium rosenbergii (de Man), produced with feeds substituting sunflower cake for fish meal, soya bean meal and mustard oil cake
Type: Journal Article
Prawn farming has grown in popularity since its introduction to Bangladesh in the early 1980s and is now widely practised in coastal areas. In Bangladesh, the main fish feed ingredients for prawn farming are rice bran, ...
An assessment of chemical and biological product use in aquaculture in Bangladesh
Type: Journal Article
The aim of this study is to describe current chemical use practices in the aquaculture sector of Bangladesh and to identify the factors that influence them. A survey on the use of chemical and biological products was ...
Strengthening the contribution of aquaculture to food and nutrition security: The potential of a vitamin A-rich, small fish in Bangladesh
Type: Journal Article
Since 1961, global per capita fish consumption has nearly doubled. Much of the increase has been due to aquaculture. Bangladesh, the world's eighth largest fish producing country, has been part of this transformation. ...