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Now showing items 21-23 of 23
Can the global adoption of genetically improved farmed fish increase beyond 10%, and how?
Type: Journal Article
The annual production from global aquaculture has increased rapidly from 2.6 million tons or 3.9% of the total supply of fish, shellfish and mollusks in 1970, to 66.7 million tons or 42.2% in 2012, while capture fisheries ...
Technical characteristics and economic performance of commercial Tilapia hatcheries applying different management systems in Egypt
Type: Journal Article
This study was carried out in order to understand the technical and economic characteristics of different Egyptian Nile tilapia (Oreochromis niloticus) hatchery systems. Hatchery operators at fifty tilapia hatcheries in ...
Commercialization and upgrading in the aquaculture value chain in Zambia
Type: Journal Article
In this paper we aim to contribute to the literature on emerging and transforming aquaculture value chains in Africa by examining recent developments in the aquaculture sector in Zambia. The overall objective was to map ...