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Now showing items 11-15 of 15
Guide for the construction of an FTT smoker in Myanmar
Type: Manual
This illustrated guide, with diagrams and photographs, in English language describes how to use locally available construction materials in Myanmar to construct an FAO-Thiaroye Processing Technique (FTT) improved fish smokers.
Good post-harvest practices for fresh fish trading: Facilitator guide
Type: Manual
This guide provides detailed information on how to facilitate best use of the Good Post-Harvest Practices for Fresh Fish Trading. This guide contains step-by-step descriptions of the learning activities including key ...
USAID | Small-Scale Aquaculture Investments for Livelihoods in Myanmar SAIL). Annual Progress Report. October 2020 to September 2021
Type: Donor Report
This report contains major accomplishments, targets achieved, and activities performed in FY 2021 (Oct 20 - Sep 21) of the Fish for Livelihoods project. It talks about in detail what and how the project was implemented in ...
GIZ_MYSAP Inland_Myanmar Sustainable Aquaculture Programme, Department of Fisheries Progress Report_October 2018 to December 2018
Type: Donor Report
Report of technical progress of MYSAP Inland activities for the Department of Fisheries, Myanmar covering the period 01 October to 31 December 2018
Report on Piloting a Low-Cost Portable Fish Drier and Food Safety Test Results of Powdered Dried Fish
Type: Report
This is an updated version of the report entitled, Report on Piloting a Low-Cost Portable Fish Drier, produced by MYSAP Inland in December 2020, with the addition of the test results for 20 food safety parameters tested ...