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CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Fish trait preferences: a review of existing knowledge and implications for breeding programmes
Type: Journal Article
Continued growth of the aquaculture sector will rely on the availability of fish with traits that respond to the needs and preferences of these users along the value chain. Such trait responsiveness requires that fish ...
Gender-differentiated preferences regarding rohu carp (Labeo rohita) in Bangladesh: A case study
Type: Internal Report
The focus of this case study is the rohu carp genetic improvement program based in Bangladesh. The work forms part of the Sustainable Aquaculture Program of WorldFish and the CGIAR Research Program on Fish Agri-Food Systems ...
Preferences for rohu fish (L. rohita) traits of women and men from farming households in Bangladesh and India
Type: Journal Article
As selective breeding programs are time-consuming and expensive, it is critical that clients preferred traits are accurately identified. This is important to achieve value for money and adoption of selectively improved ...
Tilapia (Oreochromis niloticus) trait preferences by women and men farmers in Jessore and Mymensingh districts of Bangladesh
Type: Journal Article
Research reporting user trait preferences for fish, particularly in relation to guiding genetic improvement programs are rare, even in tilapia where demand for genetically improved fish has underpinned the expansion of ...