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Now showing items 1-10 of 11
A review of inclusive business models and their application in aquaculture development
Type: Journal Article
For aquaculture to continue along its current growth trajectory and contribute towards achieving the Sustainable Development Goals, value chains must become more inclusive. Smallholders and other local value chain actors ...
Hilsa: Status of fishery and potential for aquaculture
Type: Book
Hilsa: Status of Fishery and Potential for Aquaculture is a proceedings book, which is edited by an international team of experts and authored by 10 international expert teams working on different disciplines of the hilsa ...
Inclusive aquaculture: business at the bottom of the aquatic pyramid
Type: Journal Article
Through a SIDA -funded project on small-scale fisheries FAO and partners have been supporting WorldFish Center research into small-scale aquaculture investment. Studies of projects in Bangladesh, India and Indonesia suggest ...
Smallholder aquaculture: sustaining the impact of private investment
Type: Journal Article
The growth of aquaculture - now the fastest growing food production system in the world - is increasingly attracting private investment. Much of this investment, however, is in larger enterprises and input services such ...
Blue frontiers: managing the environmental costs of aquaculture
Type: Report
The report begins with an overview of the current status of world aquaculture. It then goes on to describe an approach for estimating the current combined biophysical resource demands of aquaculture for producer countries ...
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
Type: Journal Article
Aquatic foods are increasingly being recognized as having an important role to play in an environmentally sustainable and nutritionally sufficient food system. Proposals for increasing aquatic food production often center ...
Review of environmental impact, site selection and carrying capacity estimation for small scale aquaculture in Asia
Type: Report
Asia is the leading aquaculture region in the world, contributing to 85% of total world aquaculture production. Of the top 10 aquaculture producing countries 9 are Asian with China accounting for more than 65% of Asian ...
Improving productivity and environmental performance of aquaculture
Type: Working Paper
Fish--including finfish and shellfish--are an important item in the human food basket, contributing 17 percent of the global animal-based protein supply in 2010. They are an especially valuable food source in developing ...
Barriers to aquaculture development as a pathway to poverty alleviation and food security
Type: Conference Paper
The importance of aquaculture production in developing countries is reviewed briefly. Two sets of barriers to realizing the potential of aquaculture to alleviate poverty and improve food security and nutrition are identified: ...
Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood
Type: Report
This report sets out to explain and explore the emerging alternative seafood sector. It focuses on identifying research questions regarding the implications of alternative seafood for food and nutrition security, livelihoods ...