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Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems
Type: Journal Article
Aquaculture systems are highly complex, dynamic and interconnected systems influenced by environmental, biological, cultural, socio-economic and human behavioural factors. Intensification of aquaculture production is likely ...
Moving beyond the shrimp farm: Spaces of shared environmental risk?
Type: Journal Article
Key environmental challenges faced by the aquaculture sector demonstrate that aquaculture production is not isolated from the surrounding environment, and we see a policy shift towards area-based approaches. However, without ...
Measuring individual feed efficiency and its correlations with performance traits in Nile tilapia, Oreochromis niloticus
Type: Journal Article
Estimating individual feed intake of fish held in groups has long been a challenge precluding precise knowledge of the individual variation of feed efficiency (FE) in fish. In this study, counts of the number of feed pellets ...
Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia (GIFT strain)
Type: Journal Article
Worldwide tilapia production is rapidly growing and becoming increasingly reliant on the provision of cost-effective sustainable formulated feeds. In the paper, the authors assessed the capacity for various inclusion rates ...
To cluster or not to cluster farmers? Influences on network interactions, risk perceptions, and adoption of aquaculture practices
Type: Journal Article
Over the course of just a few years, shrimp farming has become a major aquaculture production system in coastal areas of several developing countries across the globe. However, farmers are facing a variety of risks related ...
Are shrimp farmers actual gamblers? An analysis of risk perception and risk management behaviors among shrimp farmers in the Mekong Delta
Type: Journal Article
Shrimp farming is considered a “risky business” and often compared to gambling for farmers. It is associated with a diverse range of risks and uncertainties, including volatile markets, climate variability, and production ...
Aquaculture innovation system analysis of transition to sustainable intensification in shrimp farming
Type: Journal Article
The shrimp sector has been one of the fastest growing agri-food systems in the last decades, but its growth has entailed negative social and environmental impacts. Sustainable intensification will require innovation in ...
Potential for transformation
Type: Journal Article
In April 2016, at the Pyin Oo Lwin workshop, Myanmar's leading institutions, researchers and practitioners in fisheries and aquaculture came together with international experts to support the new government in finding the ...
Myanmar's fisheries in transition: Current status and opportunities for policy reform
Type: Journal Article
Myanmar's fisheries are among the most important globally but remain some of the least documented. The fisheries sector occupies an important place in Myanmar's economy and culture, and is set to change rapidly as the ...
Indonesian aquaculture futures — identifying interventions for reducing environmental impacts
Type: Journal Article
Indonesia is the world's second largest producer and third largest consumer of seafood. Fish is thus essential to the nation, both financially and nutritionally. Overfishing and the effects of climate change will, however, ...