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MYCulture: Promoting Sustainable Growth of Aquaculture in Myanmar to Improve Food Security and Income for Communities in the Ayeyarwady Delta and Central Dry Zone
Type: Other (Factsheet)
The project funded by Livelihoods and Food Security Fund (LIFT) promoted the sustainable growth of aquaculture in Myanmar by introducing low-cost small-scale aquaculture (SSA) technologies that incorporated small indigenous ...
Menjelajahi masa depan perikanan budidaya Indonesia (Exploring Indonesian aquaculture futures)
Type: Report
Aquaculture is the fastest-growing food production sector globally, with production projected to double within the next 15-20 years. Future growth of aquaculture is essential to providing sustainable supplies of fish in ...
Measuring impact of innovations on aquaculture system performance
Type: Brief
A consistent approach to benchmarking and performance assessments enables standard evaluations of aquaculture systems and the benefits associated with uptake of research and innovation, which is key to sound research, ...
Bivalve mollusc culture research in Thailand
Type: Report
An account of research, which explored new biological and socioeconomic perspectives on bivalve mollusc culture to increase production and to improve the livelihood of farmers. It presents a review of the pathways in which ...
Stock evaluation and development of a breeding program for common carp (Cyprinus carpio) in Karnataka, India: progress of a research project
Type: Journal Article
Common carp (Cyprinus carpio) is the single most important species for aquaculture in the state of Karnataka, India, where it is generally grown in polyculture with Indian major carps. Precocious maturation and unwanted ...
Fish and the nutrition of rural Cambodians
Type: Journal Article
In Cambodia, fish is a central source of food for the rural poor due to its abundance and availability, and contributes greatly to national food security. In this paper, we review how fish is a staple food, provides quality ...
Lessons from the breeding program on common carp in Hungary
Type: Conference Paper
Common carp is one of the most important cultured freshwater fish species in the world. Its production in freshwater areas is the second largest in Europe after rainbow trout. Common carp production in Europe was 146,845 ...
Moving beyond the shrimp farm: Spaces of shared environmental risk?
Type: Journal Article
Key environmental challenges faced by the aquaculture sector demonstrate that aquaculture production is not isolated from the surrounding environment, and we see a policy shift towards area-based approaches. However, without ...
Exploring Indonesian aquaculture futures
Type: Report
Aquaculture is the fastest-growing food production sector globally, with production projected to double within the next 15-20 years. Future growth of aquaculture is essential to providing sustainable supplies of fish in ...
Food system perspective on fisheries and aquaculture development in Asia
Type: Concept Note
This paper reviews development research and policies on freshwater fish in South and Southeast Asia. We conduct a systematic review of academic literature from three major science-based policy institutions to analyze ...