A biochemical laboratory manual for species characterization of some tilapiine fishes

Please use this identifier to cite or link to this item: https://hdl.handle.net/20.500.12348/2738

dc.creator	Falk, T.
dc.creator	Abban, E.K.
dc.creator	Oberst, S.
dc.creator	Villwock, W.
dc.creator	Pullin, R.S.V.
dc.creator	Renwrantz, L.
dc.date.accessioned	2019-02-19T02:25:27Z
dc.date.available	2019-02-19T02:25:27Z
dc.date.issued	1996
dc.identifier	WF_156.pdf
dc.identifier.citation	ICLARM Educ. Ser. (17): 93 p.
dc.identifier.uri	https://hdl.handle.net/20.500.12348/2738
dc.description.abstract	This publication is both a manual for the biochemical analysis of several tissues of tilapias and an empirical demonstration of the methods for several species. Given the great and growing importance of tilapia in aquaculture and the importance of knowing the genetic composition of broodstock, the present work pays particular attention to blood-based tests in an effort to determine whether non-destructive sampling of fish tissue is feasible.
dc.format	application/pdf
dc.language	En
dc.publisher	ICLARM
dc.rights	CC BY 4.0
dc.title	A biochemical laboratory manual for species characterization of some tilapiine fishes
dc.type	Brief
dcterms.bibliographicCitation	Falk, T.M. et al. (1996). A biochemical laboratory manual for species characterization of some tilapiine fishes. ICLARM Educ. Ser. (17): 93 p.
cg.coverage.country	Ghana
cg.coverage.region	Western Africa
cg.identifier.worldfish	156
cg.subject.agrovoc	aquaculture
cg.subject.agrovoc	fish
cg.subject.agrovoc	genetics
cg.subject.worldfish	stocking
cg.identifier.status	Open access
cg.description.theme	Sustainable aquaculture