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dc.creatorPullin, R.S.V.
dc.creatorLazard, J.
dc.creatorLegendre, M.
dc.creatorAmon Kothias, J.B.
dc.creatorPauly, D. (eds.)
dc.date.accessioned2019-02-19T02:25:34Z
dc.date.available2019-02-19T02:25:34Z
dc.date.issued1996
dc.identifierWF-196.pdf
dc.identifier.citationICLARM Conf. Proc. (41f): 630 p.
dc.identifier.urihttps://hdl.handle.net/20.500.12348/2745
dc.description.abstractTilapias, because of the low cost and relative ease of their production, are a potential food fish staple for many people in tropical countries and a globally traded commodity. This volume of symposium proceedings shows a strong interest in production systems research and a dawning interest in socioeconomic research. Both of these fields of research are expected to receive much greater attention in the future as the economic and market importance of tilapia increases and as we seek to understand better the distribution of benefits of the different production technologies.
dc.formatapplication/pdf
dc.languageFr
dc.publisherICLARM
dc.rightsCC BY 4.0
dc.titleLe troisieme symposium international sur le tilapia en aquaculture
dc.typeConference Proceedings
dcterms.bibliographicCitationPullin, R.S.V.; Lazard, J.; Legendre, M.; Amon Kothias, J.B.; Pauly, D. (eds.). (1996). Le troisieme symposium international sur le tilapia en aquaculture. ICLARM Conf. Proc. (41f): 630 p.
cg.identifier.worldfish196
cg.subject.agrovocaquaculture
cg.subject.agrovoctilapia
cg.identifier.statusOpen access
cg.description.themeSustainable aquaculture


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