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Sustainable development outcomes of livelihood diversification in small-scale fisheries
Type: Journal Article
Livelihood diversification is increasingly central to policy advice and investments in rural development and fisheries management. For small-scale fishing communities in low- to middle-income countries, more diverse ...
Beyond social-ecological traps: fostering transformations towards sustainability
Type: Journal Article
This Special Feature is motivated by the rigorous, and growing, theoretical and empirical body of literature on social- ecological traps. Building on the foundational literature, which describes the context in many of the ...
Participatory planning and implementation of fish-based livelihood innovations in Timor-Leste
Type: Report
This report documents the process, outcomes and lessons identified from a 4-year coastal livelihoods enhancement project in Timor-Leste using a participatory approach with two groups of people
(40 participants in total) ...
Solomon Islands National Information Strategy: To Empower All Communities To Better Manage Their Marine Resources
Type: Internal Report
Through the Pacific-European Union Marine Partnership (PEUMP) programme, the Solomon Islands National Information Strategy was developed by cChange, a regional nongovernmental organisation. This National Information Strategy ...
Community Based Resource Management in Malaita Province
Type: Brochure
This factsheet includes a map that indicates activities undertaken by World Fish and the Malaita Provincial Fisheries Office to support community-based resource management of local marine resources and the current status ...
Contribution of women’s fisheries substantial, but overlooked, in Timor-Leste
Type: Journal Article
A greater understanding of gendered roles in fisheries is necessary to value the often-hidden roles that women play in fisheries and households. We examine women’s contributions to household food and income using focus ...
Follow the fish
Type: Brief
This brief summarises national statistics about how prevalent women are in production and distribution of aquatic foods in Solomon Islands and emphasises the importance of women's increased participation in decision making.
Blind spots in visions of a ‘‘blue economy’’ could undermine the ocean’s contribution to eliminating hunger and malnutrition
Type: Journal Article
Increasing the production of food from the ocean is seen as a pathway toward more sustainable and healthier human diets. Yet this potential is being overshadowed by competing uses of ocean resources in an acceler- ating ...
China at a crossroads: An Analysis of China's changing seafood production and consumption
Type: Concept Note
China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ...
Patterns of catch and trophic signatures illustrate diverse management requirements of coastal fisheries at island scale in Solomon Islands
Type: Journal Article
Coastal fisheries are a critical component of Pacific island food systems; they power village economies and provide nutritious aquatic foods. Many coastal women and men actively fishing in this region rely on multi-species ...