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Hot off the Press - February 2022
Type: Newsletter
February 2022's curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation.
Hot off the Press - January 2022
Type: Newsletter
January 2022's curated collection of journal articles, briefs, publications and other learning products on the most recent aquatic food systems research and innovation across Asia, Africa and the Pacific.
Gender in Nigeria's Aquaculture and Small-Scale Fisheries Value Chains
Type: Poster
Infographic on Gender in Nigeria aquatic food systems.
Four pathways to achieve gender equality and women’s empowerment in small-scale fisheries and aquaculture: Insights from FISH research
Type: Report
This technical report aims to expound on the constraints and opportunities faced by women, men, marginalized poor and youths whose livelihoods depend on aquatic food systems. To address this, the report uses case studies ...
Egypt Country Program: Achievement highlights under the implementation of the CGIAR Research Program on Fish Agri-Food Systems 2017-2021
Type: Brief
This brief highlights the major project achievements for the Egypt country program in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference a series of key resources ...
Equitable digital tools can boost small-scale fisher livelihoods
Type: Blog
In low- and middle-income countries, ICTs can be used to assist small-scale fishers and fish workers, but illiteracy and unreliable internet connectivity need to be addressed to ensure marginalised fishers are not left behind.
Hot off the Press - April 2022
Type: Newsletter
A curated collection of journal articles, briefs, and other publications on the most recent aquatic food systems research and innovation for the month of April 2022.
Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries
Type: Journal Article
Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring ...
Integrating nutrition and gender into Community Fish Refuge-Rice Field Fisheries system management: A practitioner’s guide
Type: Manual
The target audience of this guide are practitioners or implementers working in rice field fisheries in Cambodia or elsewhere. The aim of this guide is to help close the gap between rice field fishery production and ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better
Type: Brief
The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...