Search
Now showing items 1-5 of 5
The forgotten service: food as an ecosystem service from estuarine and coastal zones
Type: Book Chapter
In this chapter, we review in detail the existing body of literature and knowledge related to the provision of food in estuaries and coastal zones. Both aquatic and terrestrial commodities are considered. The chapter ...
Not by rent alone: analysing the pro-poor functions of small-scale fisheries in developing countries
Type: Journal Article
The dominant view in academic and policy arenas is increasingly one in which the major contribution of capture fisheries to development should be derived from the capacity of society to maximise the economic rent of fishery ...
Livelihood diversification in coastal and inland fishing communities: misconceptions, evidence and implications for fisheries management
Type: Working Paper
The paper starts with a review of the concept of diversification, encompassing its associated dimensions, typology and influencing factors. Linkages between diversification and poverty are also briefly outlined in this ...
Rights-based fisheries governance: from fishing rights to human rights
Type: Journal Article
In the last twenty years, policy prescriptions for addressing the global crisis in fisheries have centred on strengthening fisheries governance through clarifying exclusive individual or community rights of access to fishery ...
Managing fisheries for human and food security
Type: Journal Article
We evaluate the current status of the global marine fisheries using the frameworks of conflict, food security and vulnerability. Existing trends suggest that there is likely to be greater food insecurity and fisheries ...