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Coastal fisheries in a pandemic: Solomon Islands and Vanuatu experiences
Type: Blog
Almost everyone in the Pacific eats fish regularly, but most people are not fishers. Fish is caught, distributed and then acquired by consumers through purchase, gifting or bartering. We estimate through our research at ...
ACIAR | UOW | Coalitions for change in sustainable national CBFM programs in the Pacific (FIS-2020-172). Annual technical report: May 2022 to March 2023
Type: Donor Report
The 2022-23 reporting period started with all three implementing countries of Kiribati, Solomon Islands and Vanuatu grappling with domestic COVID-19 outbreaks; something that had not occurred throughout the pandemic period. ...
Blind spots in visions of a ‘‘blue economy’’ could undermine the ocean’s contribution to eliminating hunger and malnutrition
Type: Journal Article
Increasing the production of food from the ocean is seen as a pathway toward more sustainable and healthier human diets. Yet this potential is being overshadowed by competing uses of ocean resources in an acceler- ating ...
Governance interactions in small-scale fisheries market chains: Examples from the Asia-Pacific
Type: Journal Article
Small-scale fisheries are subject to various governing institutions operating at different levels with different objectives. At the same time, small-scale fisheries increasingly form part of domestic and international ...