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Small-scale fisheries through the wellbeing lens
Type: Journal Article
Despite longstanding recognition that small-scale fisheries make multiple contributions to economies, societies and cultures, assessing these contributions and incorporating them into policy and decision-making has suffered ...
Identifying Policy Best-Practices to Support the Contribution of Aquatic Foods to Food and Nutrition Security
Type: Journal Article
The relationship between aquatic foods and food nutrition and security is increasingly recognised in policy and practice, yet many governance instruments do not acknowledge or support this important connection. The most ...
Should states and international organizations adopt a human rights approach to fisheries policy?
Type: Journal Article
Non-governmental organizations (ngo) and fisherfolk organizations already use human rights principles and legislation to campaign for the social, economic and cultural rights of fishing people. Yet, despite the widespread ...
Rights-based fisheries governance: from fishing rights to human rights
Type: Journal Article
In the last twenty years, policy prescriptions for addressing the global crisis in fisheries have centred on strengthening fisheries governance through clarifying exclusive individual or community rights of access to fishery ...
Wealth, rights, and resilience: An agenda for governance reform in small-scale fisheries
Type: Journal Article
The diversity of social, ecological and economic characteristics of smallscale fisheries in developing countries means that context-specific assessments are required to understand and address shortcomings in their governance. ...
Diagnosis and management of small-scale fisheries in developing countries
Type: Journal Article
Small-scale fisheries (SSF) make important but undervalued contributions to the economies of some of the world’s poorest countries. They also provide much of the animal protein needed by societies in which food security ...