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Strategic review of the fishery situation in Thailand
Type: Book Chapter
Fisheries are an important source of animal protein for most of Thailand’s population, particularly in provinces on or near the coast. Between 1978 and 1997 the per capita consumption of fish averaged 24 kg·capita-1 annually. ...
Review of national fisheries situation in Sri Lanka
Type: Book Chapter
Fisheries are an important source of protein and employment for Sri Lanka’s population. The declaration of the Exclusive Economic Zone (EEZ) in 1976 gave the country a water area larger than its land area. The coastal ...
Fisheries, trade and utilization of sea cucumbers in Malaysia
Type: Report
Sea cucumber fisheries in Malaysia are exploited off the coastal waters around the coral reef regions in Sabah in East Malaysia. In Peninsular Malaysia, this resource is minimally exploited because more than 90 % of the ...