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Strategic review of the fishery situation in Thailand
Type: Book Chapter
Fisheries are an important source of animal protein for most of Thailand’s population, particularly in provinces on or near the coast. Between 1978 and 1997 the per capita consumption of fish averaged 24 kg·capita-1 annually. ...
Review of national fisheries situation in Sri Lanka
Type: Book Chapter
Fisheries are an important source of protein and employment for Sri Lanka’s population. The declaration of the Exclusive Economic Zone (EEZ) in 1976 gave the country a water area larger than its land area. The coastal ...
Socioeconomic and bioeconomic analysis of coastal resources in central and northern Java, Indonesia
Type: Book Chapter
Indonesia’s fisheries exports rose from 2 206 t in 1970 to 598 385 t in 1996 with a subsequent export value rise from US$0.69 billion to US$1.78 billion. The surplus in the balance of trade (BOT) was US$1.59 billion in ...
Coastal resources management, policy and planning in Bangladesh
Type: Book Chapter
This paper reviews the coastal fishery resources of Bangladesh emphasizing the coastal environment, capture fisheries and management issues relative to the sector. Bangladesh’s Exclusive Economic Zone (EEZ) covers an area ...