Search
Now showing items 1-5 of 5
Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
Changes and adaptations in village food systems in Solomon Islands: A rapid appraisal during the early stages of the COVID-19 pandemic
Type: Report
Although as of June 1, 2020, Solomon Islands had no coronavirus cases, there was a national economic recession plus restrictions on people’s movement, gatherings, education and business activities. For rural areas, two of ...
What can the experiences of rural women in Solomon Islands teach us about innovation in aquatic food systems?
Type: Journal Article
In Solomon Islands, women's groups play an important role in promoting socially inclusive development and women's empowerment. In this paper, we summarise the experiences of a 5-year participatory action research partnership ...
Community Based Resource Management in Malaita Province
Type: Brochure
This factsheet includes a map that indicates activities undertaken by World Fish and the Malaita Provincial Fisheries Office to support community-based resource management of local marine resources and the current status ...
Nourishing island food systems in Solomon Islands: Operational Plan 2023
Type: Brief
The WorldFish program in Solomon Islands is organized around four main research pathways (see figure). The first three are the agreed-upon impact areas of WorldFish, which aligns toward our adopted goal from the Solomon ...