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Impact of adoption of better management practices and nutrition-sensitive training on the productivity, livelihoods and food security of small-scale aquaculture producers in Myanmar
Type: Journal Article
Small-scale aquaculture is a major source of food in Myanmar. Beyond its importance for food security and nutrition, small scale aquaculture contributes to the livelihoods of many rural households and is a potentially ...
The impacts of digital transformation on fisheries policy and sustainability: Lessons from Timor-Leste
Type: Journal Article
Digital technologies are transforming how we monitor and manage natural resources, by speeding up data-driven decision-making. Still, to date, there is scant evidence of their impacts on environmental sustainability. In ...