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dc.creatorCullhaj, M.en_US
dc.creatorGutierrez, A.en_US
dc.date.accessioned2020-04-27T08:03:00Z
dc.date.available2020-04-27T08:03:00Z
dc.date.issued2020
dc.identifier.citationMegi Cullhaj, Andressa Gutierrez. (27/4/2020). Improving the production, nutrition and market values of small-scale aquaculture in Myanmar's Shan State and Sagaing Region. Project Brief October 2018- September 2019.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/4117
dc.description.abstractThis brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the donor for the specified reporting period.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWorldFishen_US
dc.rightsCC-BY-NC-4.0en_US
dc.subjectno povertyen_US
dc.subjectzero hungeren_US
dc.subjectsmall-scale aquacultureen_US
dc.subjectnutrition sensitive aquacultureen_US
dc.subjectFishen_US
dc.titleImproving the production, nutrition and market values of small-scale aquaculture in Myanmar's Shan State and Sagaing Region. Project Brief October 2018- September 2019en_US
dc.typeBriefen_US
cg.contributor.crpFISHen_US
cg.contributor.funderCGIAR System Officeen_US
cg.coverage.countryMyanmaren_US
cg.coverage.regionSouth East Asiaen_US
cg.identifier.worldfish4629
cg.subject.agrovocnutritionen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorCullhaj, M.en_US
cg.contribution.worldfishauthorGutierrez, A.en_US
cg.description.themeSustainable aquacultureen_US
cg.creator.idMegi Cullhaj: 0000-0001-9042-3389en_US


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