Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/533
The effect of daily consumption of the small fish Amblypharyngodon mola or added vitamin A on iron status: a randomised controlled trial among Bangladeshi children with marginal vitamin A status
dc.creator | Andersen, A.B. | |
dc.creator | Schmidt, L.K.H. | |
dc.creator | Faurholt-Jepsen, D. | |
dc.creator | Roos, N. | |
dc.creator | Friis, H. | |
dc.creator | Kongsbak, K. | |
dc.creator | Wahed, M.A. | |
dc.creator | Thilsted, S.H. | |
dc.date.accessioned | 2018-08-03T06:50:39Z | |
dc.date.available | 2018-08-03T06:50:39Z | |
dc.date.issued | 2016 | |
dc.identifier | 3972_WF-3972.pdf | |
dc.identifier.citation | Asia Pacific Journal of Clinical Nutrition, 25(3): 464-471 [open access] | |
dc.identifier.issn | 1440-6047 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/533 | |
dc.description.abstract | Amblypharyngodon mola (mola) is a nutrient-rich, small fish found in ponds and rice fields in Bangladesh. The aim of the present intervention was to assess the effect of mola consumption on iron status in children with marginal vitamin A status. | |
dc.format | application/pdf | |
dc.publisher | Wiley | |
dc.rights | CC BY 4.0 | |
dc.title | The effect of daily consumption of the small fish Amblypharyngodon mola or added vitamin A on iron status: a randomised controlled trial among Bangladeshi children with marginal vitamin A status | |
dc.type | Journal Article | |
dcterms.bibliographicCitation | Andersen, A.B. et al. (2016). The effect of daily consumption of the small fish Amblypharyngodon mola or added vitamin A on iron status: a randomised controlled trial among Bangladeshi children with marginal vitamin A status. Asia Pacific Journal of Clinical Nutrition, 25(3): 464-471 | |
dc.description.version | Peer Review | |
cg.contributor.crp | Aquatic Agricultural Systems | |
cg.coverage.country | Bangladesh | |
cg.coverage.region | Southern Asia | |
cg.description.wfprogramsandthemes | Value Chains and Nutrition | |
cg.identifier.worldfish | 3972 | |
cg.subject.agrovoc | mola | |
cg.subject.agrovoc | nutrition | |
cg.subject.agrovoc | research | |
cg.contributor.affiliation | University of Copenhagen | |
cg.contributor.affiliation | University of Copenhagen | |
cg.contributor.affiliation | International Centre for Diarrhoeal Disease Research | |
cg.contributor.affiliation | WorldFish | |
cg.identifier.status | Open access | |
cg.identifier.ISIindexed | ISI indexed | |
cg.contribution.worldfishauthor | Thilsted, S.H. | |
cg.description.theme | Value chains and nutrition |