Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5710
Aquaculture better management practices in Bangladesh: An assessment of technical adoption for different commercialisation groups
| dc.creator | Wang, Q. | en_US |
| dc.creator | Dam Lam, R. | en_US |
| dc.creator | Rossignoli, C. | en_US |
| dc.date.accessioned | 2023-12-11T18:18:34Z | |
| dc.date.available | 2023-12-11T18:18:34Z | |
| dc.date.issued | 2023 | en_US |
| dc.identifier.citation | Wang, Q. Dam Lam, Rodolfo. Rossignoli, Cristiano. 2023. Aquaculture better management practices in Bangladesh: An assessment of technical adoption for different commercialisation groups. Penang, Malaysia: WorldFish. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/5710 | |
| dc.description.abstract | This study aims to understand the adoption patterns of BMPs across multiple farmer groups with different characteristics in Bangladesh. We identified 15 variables that are of importance to aquaculture production through a literature review and expert interview. A taxonomy of study households was developed through a multi-dimensional cluster approach. We then compared key characteristics and the adoption of BMPs for different commercialised groups. | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WF) | en_US |
| dc.rights | CC-BY-4.0 | en_US |
| dc.subject | sustainable aquatic food production | en_US |
| dc.subject | better management practices (bmps) | en_US |
| dc.title | Aquaculture better management practices in Bangladesh: An assessment of technical adoption for different commercialisation groups | en_US |
| dc.type | Internal Report | en_US |
| cg.coverage.country | Bangladesh | en_US |
| cg.coverage.region | Southern Asia | en_US |
| cg.subject.agrovoc | aquaculture | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.affiliation | The University of Tokyo | en_US |
| cg.identifier.status | Limited access | en_US |
| cg.contribution.worldfishauthor | Dam Lam, R. | en_US |
| cg.contribution.worldfishauthor | Rossignoli, C. | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.identifier.url | https://mel.cgiar.org/dspace/limited | en_US |
| cg.creator.id | Rodolfo Dam Lam: 0000-0001-5987-3592 | en_US |
| cg.creator.id | Cristiano Rossignoli: 0000-0001-8220-7360 | en_US |
| cg.subject.sdg | SDG 1 - No poverty | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| cg.subject.sdg | SDG 12 - Responsible consumption and production | en_US |
| cg.subject.sdg | SDG 14 - Life below water | en_US |
| cg.subject.actionArea | Resilient Agrifood Systems | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.impactArea | Poverty reduction, livelihoods and jobs | en_US |
| cg.contributor.initiative | Aquatic Foods | en_US |
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Sustainable aquaculture [2702]