Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5813
Fish consumption in India: Patterns and trends
dc.creator | Panemangalore, A.P. | en_US |
dc.creator | Dubey, S.K. | en_US |
dc.creator | Bayan, B. | en_US |
dc.creator | Chadag, V. | en_US |
dc.creator | Belton, B. | en_US |
dc.creator | Jena, J. | en_US |
dc.creator | Mathew, S. | en_US |
dc.creator | Murthy, L.N. | en_US |
dc.creator | Karthikeyan, M. | en_US |
dc.creator | Murthy, C.K. | en_US |
dc.date.accessioned | 2024-02-22T09:47:33Z | |
dc.date.available | 2024-02-22T09:47:33Z | |
dc.date.issued | 2024 | en_US |
dc.identifier.citation | Padiyar PA, Dubey SK, Bayan B, Mohan CV, Belton B, Jena J, Susheela M, Murthy LN, Karthikeyan M and Murthy CK. 2024. Fish consumption in India: Patterns and trends. New Delhi, India: WorldFish. | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/5813 | |
dc.description.abstract | This study investigates the dynamics of fish consumption in India from 2005 to 2021, using comprehensive, nationally representative surveys conducted by the Government of India. It reveals significant growth in fish consumption in India, driven by population growth, increased wealth and shifting consumption patterns. The findings suggest potential for further growth and highlight regional disparities that could inform policy and intervention strategies. | en_US |
dc.format | en_US | |
dc.language | en | en_US |
dc.publisher | WorldFish (WF) | en_US |
dc.rights | CC-BY-NC-4.0 | en_US |
dc.subject | consumption patterns | en_US |
dc.title | Fish consumption in India: Patterns and trends | en_US |
dc.type | Internal Report | en_US |
cg.contributor.funder | CGIAR Trust Fund | en_US |
cg.coverage.country | India | en_US |
cg.coverage.region | Southern Asia | en_US |
cg.subject.agrovoc | surveys | en_US |
cg.subject.agrovoc | fish production | en_US |
cg.subject.agrovoc | fish consumption | en_US |
cg.subject.agrovoc | fish | en_US |
cg.contributor.affiliation | International Food Policy Research Institute | en_US |
cg.contributor.affiliation | Government of India | en_US |
cg.contributor.affiliation | Indian Council of Agricultural Research | en_US |
cg.contributor.affiliation | Michigan State University | en_US |
cg.contributor.affiliation | Independent / Not associated | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | Indian Council of Agricultural Research, Central Institute of Fisheries Technology | en_US |
cg.contributor.affiliation | Ministry of Commerce & Industry, Marine Products Export Development Authority | en_US |
cg.identifier.status | Open access | en_US |
cg.contribution.worldfishauthor | Panemangalore, A.P. | en_US |
cg.contribution.worldfishauthor | Dubey, S.K. | en_US |
cg.contribution.worldfishauthor | Bayan, B. | en_US |
cg.contribution.worldfishauthor | Chadag, V. | en_US |
cg.description.theme | Sustainable aquaculture | en_US |
cg.creator.id | Arun Padiyar Panemangalore: 0000-0002-5271-8642 | en_US |
cg.creator.id | Vishnumurthy Mohan Chadag: 0000-0002-2574-284X | en_US |
cg.subject.actionArea | Resilient Agrifood Systems | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.impactArea | Poverty reduction, livelihoods and jobs | en_US |
cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
cg.contributor.initiative | Aquatic Foods | en_US |
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Sustainable aquaculture [2735]