Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/5833
Fish cage culture in small water bodies in North East Region of Ghana: Technical and institutional guiding principles for sustainable and inclusive uptake
| dc.creator | Buisson, M. | en_US |
| dc.creator | Zane, G. | en_US |
| dc.creator | Appiah, S. | en_US |
| dc.creator | Mapedza, E. | en_US |
| dc.creator | Asmah, R. | en_US |
| dc.creator | Ahiah, L.A. | en_US |
| dc.creator | Mensah, E.T. | en_US |
| dc.date.accessioned | 2024-03-11T14:44:05Z | |
| dc.date.available | 2024-03-11T14:44:05Z | |
| dc.date.issued | 2023 | en_US |
| dc.identifier.citation | Buisson, M. -C. Zane, G. Appiah, S. Mapedza, E. Asmah, R. Ahiah, L. A. Mensah, E. T. D. 2023. Fish cage culture in small water bodies in North East Region of Ghana: technical and institutional guiding principles for sustainable and inclusive uptake. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Initiative on Aquatic Foods. 8p. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/5833 | |
| dc.description.abstract | The CGIAR Initiative on Aquatic Foods partnered with the Council for Scientific and Industrial Research’s Water Research Institute (CSIR-WRI), the Fisheries Commission, and collaborated with local government departments and local communities to implement fish cage culture in selected small reservoirs in Ghana. This brief highlights the technical and institutional principles that were applied in these sites for inclusive and sustainable aquatic food production in the year 2023. | en_US |
| dc.format | en_US | |
| dc.language | en | en_US |
| dc.publisher | International Water Management Institute (IWMI) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | aquatic foods | en_US |
| dc.title | Fish cage culture in small water bodies in North East Region of Ghana: Technical and institutional guiding principles for sustainable and inclusive uptake | en_US |
| dc.type | Brief | en_US |
| cg.coverage.country | Ghana | en_US |
| cg.coverage.region | Western Africa | en_US |
| cg.subject.agrovoc | cage culture | en_US |
| cg.subject.agrovoc | aquaculture development | en_US |
| cg.subject.agrovoc | water reservoirs | en_US |
| cg.subject.agrovoc | fish cages | en_US |
| cg.subject.agrovoc | fish | en_US |
| cg.contributor.affiliation | International Water Management Institute | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.affiliation | CSIR Water Research Institute | en_US |
| cg.contributor.affiliation | Ministry of Fisheries and Aquaculture Development | en_US |
| cg.identifier.status | Open access | en_US |
| cg.description.theme | Sustainable aquaculture | en_US |
| cg.subject.actionArea | Resilient Agrifood Systems | en_US |
| cg.contributor.initiative | Aquatic Foods | en_US |
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Sustainable aquaculture [2735]