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dc.creatorDubey, S.K.en_US
dc.creatorRajts, F.en_US
dc.creatorBelton, B.en_US
dc.creatorGogoi, K.en_US
dc.creatorDas, R.R.en_US
dc.creatorPanemangalore, A.P.en_US
dc.creatorRajendran, S.en_US
dc.creatorChadag, V.en_US
dc.creatorThilsted, S.H.en_US
dc.date.accessioned2024-03-17T10:03:23Z
dc.date.available2024-03-17T10:03:23Z
dc.date.issued2022en_US
dc.identifier.citationSourabh Dubey, Francois Rajts, Ben Belton, Kalpajit Gogoi, Rashmi Das, Arun Panemangalore, Suresh Rajendran, Vishnumurthy Mohan Chadag, Shakuntala Thilsted. (1/12/2022). Unlocking the technology for mola (Amblypharyngodon mola) mass production hastens nutrition-sensitive aquaculture in India. Indian Journal of Animal Health (61(2)), pp. 414-418.en_US
dc.identifier.issn0019-5057en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/5854
dc.description.abstractDespite advances in health services, undernutrition remains one of the major public health issues in India. The recent National Family Health Survey (NFHS-5) highlighted pervasive malnutrition among children and women in India (NFHS, 2022). The situation is especially acute in eastern states like Assam, Odisha, and West Bengal, where more than 30% of children are malnourished and anaemia is highly prevalent, affecting more than 60% of children and women.en_US
dc.formatPDFen_US
dc.languageenen_US
dc.publisherWest Bengal Veterinary Associationen_US
dc.rightsCC-BY-NC-2.0en_US
dc.sourceIndian Journal of Animal Health;(2022) Pagination 414-418en_US
dc.subjectsmall indigenous fish speciesen_US
dc.subjectinduced breedingen_US
dc.titleUnlocking the technology for mola (Amblypharyngodon mola) mass production hastens nutrition-sensitive aquaculture in Indiaen_US
dc.typeJournal Articleen_US
cg.contributor.funderDeutsche Gesellschaft für Internationale Zusammenarbeiten_US
cg.contributor.projectTaking nutrition-sensitive carp-SIS polyculture technology to scaleen_US
cg.coverage.countryIndiaen_US
cg.coverage.regionSouthern Asiaen_US
cg.subject.agrovocfishen_US
cg.contributor.affiliationInternational Food Policy Research Instituteen_US
cg.contributor.affiliationMichigan State Universityen_US
cg.contributor.affiliationCGIAR System Organizationen_US
cg.contributor.affiliationWorldFishen_US
cg.identifier.statusOpen accessen_US
cg.contribution.worldfishauthorDubey, S.K.en_US
cg.contribution.worldfishauthorRajts, F.en_US
cg.contribution.worldfishauthorBelton, B.en_US
cg.contribution.worldfishauthorGogoi, K.en_US
cg.contribution.worldfishauthorDas, R.R.en_US
cg.contribution.worldfishauthorPanemangalore, A.P.en_US
cg.contribution.worldfishauthorRajendran, S.en_US
cg.contribution.worldfishauthorChadag, V.en_US
cg.contribution.worldfishauthorThilsted, S.H.en_US
cg.description.themeSustainable aquacultureen_US
dc.identifier.doihttps://dx.doi.org/10.36062/ijah.2022.14322en_US
cg.creator.idSourabh Kumar Dubey: 0000-0002-3526-1353en_US
cg.creator.idArun Padiyar Panemangalore: 0000-0002-5271-8642en_US
cg.creator.idVishnumurthy Mohan Chadag: 0000-0002-2574-284Xen_US
cg.creator.idShakuntala Haraksingh Thilsted: 0000-0002-4041-1651en_US
cg.subject.sdgSDG 1 - No povertyen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.impactAreaNutrition, health and food securityen_US


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