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CGIAR Research Program on Fish Agri-Food Systems (FISH CRP) quarterly newsletter: January to June 2020
Type: Newsletter
Introducing this newsletter to strengthen the exchange and sharing of information on the status of the FISH CRP and bilateral projects in the context of results-based management (RBM) approaches. This newsletter also seeks ...
Ten strategies for research quality in distance research during COVID-19 and future food system shocks
Type: Brief
Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These ...
Green mussels
Type: Poster
Basic information on Green Mussel, prospect, cost & benefits and nutrition value.
Policy Issues and Options in Aquatic Food Systems: Review of Frameworks, Tools, and Studies
Type: Working Paper
Although policies can be critical constraining or enabling factors for aquatic food systems (AqFS)
development, scarce evaluation of the impacts of existing policies means that decision-makers
have limited understanding ...
Mobile Data Collection Using KoBo Toolbox
Type: Presentation
A presentation slides comprised of the overview and general steps in implementing a mobile data collection process through KoBo ToolBox, a free online platform to build, collect and analyze data both offline and online.
CGIAR Research Program on Fish Agri-Food Systems (FISH CRP) quarterly newsletter as of December 2020
Type: Newsletter
FISH CRP performance assessment as of December 2020.
Field Evaluation of a Passive Aeration System on productivity of Nile Tilapia polyculture in ponds: Project Brief - Final Report January 2016 to November 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
Type: Journal Article
The COVID-19 pandemic and subsequent lockdowns are creating health and economic crises that threaten food and nutrition security. The seafood sector provides important sources of nutrition and employment, especially in ...
Integrating agroecological principles into rapid value chain analysis: An operational guideline
Type: Working Paper
AE-I’s third work package (WP3 – “Inclusive business models and financing strategies”), constitutes one of AE-I’s two adaptive scaling strategies, i.e., along with WP4 – “Strengthening the policy- and institutional-enabling ...
Introduction to Economics
Type: Presentation
Economics is a science, and just like other sciences, it deals with a fundamental problem of nature. Economics is the branch of knowledge concerned with the production, consumption and transfer of wealth. It is the study ...