Reduction in food loss and waste through fish value chain, market and food system innovation
| cg.contribution.worldfishauthor | Ali, S.A. | en_US |
| cg.contribution.worldfishauthor | Akester, M.J. | en_US |
| cg.contributor.affiliation | WorldFish | en_US |
| cg.contributor.crp | Fish | en_US |
| cg.contributor.funder | United States Agency for International Development | en_US |
| cg.contributor.project | Fish For Livelihoods | en_US |
| cg.coverage.country | Cambodia | en_US |
| cg.coverage.country | Myanmar | en_US |
| cg.coverage.country | Thailand | en_US |
| cg.coverage.region | South-Eastern Asia | en_US |
| cg.creator.id | Syed Aman Ali: 0000-0003-3876-130X | en_US |
| cg.creator.id | Michael Joseph Akester: 0000-0001-6526-1613 | en_US |
| cg.description.theme | Market and Value Chains | en_US |
| cg.identifier.status | Open access | en_US |
| cg.subject.agrovoc | myanmar | en_US |
| cg.subject.agrovoc | southeast asia | en_US |
| dc.creator | Ali, S.A. | en_US |
| dc.creator | Akester, M.J. | en_US |
| dc.date.accessioned | 2021-09-28T08:08:01Z | |
| dc.date.available | 2021-09-28T08:08:01Z | |
| dc.date.issued | 2021 | en_US |
| dc.description.abstract | The document buildup on the current evidence available on fish loss and waste in Southeast Asia, primarily in Cambodia, Myanmar, and Thailand based on the WorldFish experience in the region. If further talks about the areas where there is a need to intervene to reduce fish loss and waste in the region with targeted interventions. | en_US |
| dc.format | en_US | |
| dc.identifier.citation | Akester M and Ali SA. 2021. Reduction in food loss and waste through fish value chain, market and food system innovation. Penang, Malaysia: WorldFish. Fact Sheet: 2021-23. | en_US |
| dc.identifier.uri | https://hdl.handle.net/20.500.12348/4876 | |
| dc.language | en | en_US |
| dc.publisher | WorldFish (WF) | en_US |
| dc.rights | CC-BY-NC-4.0 | en_US |
| dc.subject | usaid | en_US |
| dc.subject | fish for livelihoods | en_US |
| dc.subject | worldfish | en_US |
| dc.subject | no poverty | en_US |
| dc.subject | responsible consumption and production | en_US |
| dc.subject | life below water | en_US |
| dc.subject | Fish | en_US |
| dc.title | Reduction in food loss and waste through fish value chain, market and food system innovation | en_US |
| dc.type | Brief | en_US |
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