Impacts of COVID-19 on aquatic food supply chains in Odisha, India February - July 2020
Views
0% 0
Downloads
0 0%
Open access
Loading...
Files
Collections
We conducted a monthly phone survey with fish supply chain actors in Odisha to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their activity between the months of February and July 2020. The sample totaled 104 respondents, comprised of the following: feed mills (2), fish hatcheries (10), feed sellers (15), fish farmers (37), fishers (17), fish processors (3), fish traders (8), and fish retailers (8), with the majority of respondents being male. The divisions covered were the Central Division (69%), Northern Division (17%) and Southern Division (14%). Districts with the most respondents were Jagatsinghpur (21%), Puri (16%), Jajpur (7%), Sambalpur (6%), Khordha (5%), Mayurbhanj (5%) and Bhadrak, Kendrapada, Angul, Balangir, Ganjam, Kalahandi (4% each). A complete summary of survey results can be accessed here.
Citation
Shieh, J. Baliarsingh, B. K. Das, S. et al. (2020). Impacts of COVID-19 on aquatic food supply chains in Odisha, India February - July 2020. Penang, Malaysia: CGIAR Research Program on Fish Agri-Food Systems. Program Report.
Permanent link
DOI
Other URI
Author(s) ORCID(s)
Arun Padiyar Panemangalore https://orcid.org/0000-0002-5271-8642
Saadiah binti Ghazali https://orcid.org/0000-0001-9796-6159
Saadiah binti Ghazali https://orcid.org/0000-0001-9796-6159
Date available
2020
Type
Publisher
WorldFish