An exploration of aquatic food production and marketing mix in the coastal states of Nigeria

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cg.contribution.worldfishauthorOkomoda, V.T.en_US
cg.contribution.worldfishauthorZewdie, M.C.en_US
cg.contribution.worldfishauthorFasakin, I.J.en_US
cg.contribution.worldfishauthorSiriwardena, S.N.en_US
cg.contribution.worldfishauthorMagondu, E.en_US
cg.contribution.worldfishauthorYossa, R.en_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationLagos State Universityen_US
cg.contributor.funderForeign, Commonwealth & Development Office United Kingdomen_US
cg.contributor.projectAABS - ASIA-AFRICA BLUETECH SUPERHIGHWAY PROJECT under the Climate and Ocean Adaptation and Sustainable Transition programme (COAST)en_US
cg.coverage.countryNigeriaen_US
cg.coverage.regionWestern Africaen_US
cg.creator.idVictor Tosin Okomoda: 0000-0002-6911-583Xen_US
cg.creator.idMarkose Chekol Zewdie: 0000-0003-3327-0237en_US
cg.creator.idIdowu James Fasakin: 0000-0002-9122-7176en_US
cg.creator.idSunil Niranjan Siriwardena: 0000-0002-6197-4947en_US
cg.creator.idRodrigue Yossa: 0000-0003-4792-0173en_US
cg.description.themeMarket and Value Chainsen_US
cg.identifier.statusTimeless limited accessen_US
cg.identifier.urlhttps://mel.cgiar.org/dspace/limiteden_US
cg.subject.agrovocproductionen_US
cg.subject.agrovocfoodsen_US
cg.subject.agrovocmappingen_US
cg.subject.agrovocaquatic foodsen_US
cg.subject.agrovocfishen_US
cg.subject.sdgSDG 1 - No povertyen_US
cg.subject.sdgSDG 2 - Zero hungeren_US
cg.subject.sdgSDG 5 - Gender equalityen_US
cg.subject.sdgSDG 8 - Decent work and economic growthen_US
cg.subject.sdgSDG 13 - Climate actionen_US
cg.subject.sdgSDG 14 - Life below wateren_US
dc.creatorAkintola, S.L.en_US
dc.creatorOjo, A.S.en_US
dc.creatorBadmos, L.A.en_US
dc.creatorAjepe, G.R.en_US
dc.creatorAjibade, M.A.en_US
dc.creatorOkomoda, V.T.en_US
dc.creatorZewdie, M.C.en_US
dc.creatorFasakin, I.J.en_US
dc.creatorSiriwardena, S.N.en_US
dc.creatorMagondu, E.en_US
dc.creatorYossa, R.en_US
dc.date.accessioned2026-01-12T08:31:22Z
dc.date.available2026-01-12T08:31:22Z
dc.date.issued2025en_US
dc.description.abstractThis report presents the outcomes of a field study of fish production and marketing of aquatic foods conducted from October to December 2024 across 15 local government areas (LGAs) and local council development areas (LCDAs) across the states of Lagos, Ogun and Ondo in Nigeria. Information was obtained as a multivalue chain framework for aquatic food production, focusing on various marketing practices in coastal areas using a structured, qualitative and rapid reconnaissance approach. It features diverse categories of aquatic foods, including finfish and shellfishen_US
dc.formatPDFen_US
dc.identifier.citationAkintola SL, Badmos LA, Ojo AS, Ajepe GR, Ajibade MA, Okomoda VT, Zewdie MC, Fasakin IJ, Siriwardena SN, Magondu E and Yossa R. 2025. An exploration of aquatic food production and marketing mix in the coastal states of Nigeria. Penang, Malaysia: WorldFish. Program Report: 2025-57.en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12348/6811
dc.languageenen_US
dc.publisherWorldFish (WorldFish)en_US
dc.rightsCC-BY-NC-4.0en_US
dc.titleAn exploration of aquatic food production and marketing mix in the coastal states of Nigeriaen_US
dc.typeReporten_US
mel.sub-typeInternal Reporten_US

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Market and Value Chains