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Aquatic foods in food-based dietary guidelines around the world
Type: Internal Report
Aquatic foods are an indispensable source of multiple micronutrients and omega-3 fatty acids that are important for growth, cognitive development and cardiovascular health. Globally, these foods provide 3.3 billion people ...
Good post-harvest practices for fresh fish trading: Facilitator guide
Type: Training Material
This English language training material is a facilitator guide for peer to peer learning on better management practices for post-harvest handling and trading of fresh fish
1.2 Mississippi State University_Development of Bighead Catfish (Clarias macrophalus) Culture for Sustainable aquaculture in Cambodia_Semi-Annual project report_October 2020 to September 2020
Type: Donor Report
The Goal of Development of Bighead Catfish (Clarias macrocephalus) Culture for Sustainable Aquaculture in
Cambodia project is to develop and apply new applied aquaculture research technologies, in order to
support bighead ...
Market survey report for the project ‘Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeria’
Type: Report
Under the partnership with WorldFish, Apon jointly with Parmeeda, initiated fish and fish based product selling from October, 2020. To understand the market behavior as well consumer dynamics, Apon conducted a market survey ...
COVID-19 impacts and adaptation in aquatic food supply chains in Bangladesh - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 105 fish supply chain actors in Bangladesh, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs (Middleton et al 2020). ...
USAID_Small-Scale Aquaculture Investments for Livelihoods in Myanmar_Annual Report_October 2020 -March 2021
Type: Donor Report
The semi-annual report captured and highlighted the progress and accomplishments realized during the first half of Year-2 of the "Fish for Livelihoods" project. It has information on how the project adapted to many challenges ...
Quick fish sampling guide for disease diagnostics - Microbiome sampling guide
Type: Tool
Interactions between microbes associated with the host, other organisms present in the system and the environment itself are increasingly recognised to contribute to aquatic animal diseases. Those microbiome assemblages ...
Aquatic foods to nourish nations
Type: Journal Article
Despite contributing to healthy diets for billions of people, aquatic foods are often undervalued as a nutritional solution because their diversity is often reduced to the protein and energy value of a single food type ...
Biotechnology and Biological Sciences Research Council(BBSRC-UK )__Improving hatchery biosecurity for a sustainable shrimp industry in Bangladesh_Quarterly Progress Report_May 2021-July 2021
Type: Donor Report
The aim of this report is to describe quarterly progress of the project entitled “Improving Hatchery Biosecurity for a Sustainable Shrimp Industry in Bangladesh'' for the period of May to July of 2021. The project achievements ...
A review of the performance of fish seed systems in Africa
Type: Internal Report
Globally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa,
fish production has significantly increased in recent years, but the proportion of fish production relative ...