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WorldFish Annual Report 2022
Type: Report
The year 2022 was a pivotal one for WorldFish—a year of transformation and renewed vigor. In the face of mounting challenges, including climate crises, economic uncertainties, and the continued exploitation of natural ...
WorldFish Annual Report 2021
Type: Report
We are pleased to present the WorldFish 2021 Annual Report. In the pages that follow, we update you on the progress we have made in implementing our work plan for the year and delivering our organizational mission and ...
Adoption of small-scale aquaculture technologies by smallholder farmers in Myanmar: challenges and opportunities
Type: Presentation
Adoption of small-scale aquaculture technologies by smallholder farmers in Myanmar: challenges and opportunities
Facilitator guide: Good post-harvest practices for fresh fish trading - Burmese version
Type: Training Material
This is a facilitator guide in Myanmar language for peer to peer training on improved post-harvest practices for fresh fish trading.
Scaling Rice Fish Systems: Decision Support Tools (DST) for tailoring and targeting investments
Type: Video
A video describing the decision support tool for Myanmar agriculture/water development
GIZ MYSAP Inland, Department of Fisheries Quarterly Progress Report - 01 July to 30 September 2020
Type: Donor Report
Activities conducted and technical progress report for the Myanmar Department of Fisheries of the MYSAP Inland during the period 01 July to 30 September 2020.
WorldFish Annual Report 2019: Aquatic Foods for Healthy People and Planet
Type: Report
In 2019, WorldFish made a critical shift towards food systems research and innovative aquatic food solutions for healthier and sustainable diets. WorldFish is dedicated to building a more holistic agricultural research ...
Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia (SPM)
Type: Brief
The factsheet provides a brief overview of the project "Nutrient-rich small fish production, processing, and marketing in Myanmar and Zambia". The project is funded by the Institute of Food Technologists based in the US ...
Methods of dried fish processing for small scale fish processors
Type: Brochure
This document provides a brief guide on methods of dried fish observing food safety and hygiene practices to ensure good quality and safe product for consumption.
GIZ_MYSAP Inland, Department of Fisheries Quarterly Progress Report - 01 October to 31 December 2019
Type: Donor Report
This progress report describes the key activities conducted in the field under the EU and BMZ funded Myanmar Sustainable Aquaculture Programme inland component (MYSAP Inland) during quarter 4 of 2019.