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Now showing items 31-40 of 46
Feed operator model
Type: Presentation
Developing of the aquaculture feed models in Zambia has been motivated by the current status where 16% of the smallholder farmers in Luapula and Northern province use both commercial and home-made, 3% exclusive, and 65% ...
Lab-in-a-backpack: Rapid Genomic Detection to revolutionize control of disease outbreaks in fish farming
Type: Blog
A team of researchers from Malaysia, Australia, New Zealand, Thailand, and the UK is harnessing the power of genome sequencing to help Aquaculture farmers manage fish diseases. Until recently, this was not possible as the ...
Quantifying greenhouse gas emissions from global aquaculture
Type: Journal Article
Global aquaculture makes an important contribution to food security directly (by increasing food availability and accessibility) and indirectly (as a driver of economic development). In order to enable sustainable expansion ...
The Aquaculture Technical, Vocational, and Entrepreneurship Training for Improved Private Sector and Smallholder Skills Project in Zambia Dissemination and 2021 project planning workshop report
Type: Internal Report
This report summarises the proceedings of the Aquaculture Technical, Vocational, and
Entrepreneurship Training for Improved Private Sector and Smallholder Skills Project in
Zambia Dissemination and planning workshop that ...
Farmers' manual on tilapia hatchery operation in Ghana
Type: Manual
This manual provides a comprehensive step-by-step guide to running a tilapia hatchery operation. It includes advice on site selection, site preparation, hatchery design and construction, farming practices (broodstock ...
Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints
Type: Working Paper
This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) ...
Promoting sustainable growth of aquaculture in Myanmar to improve food security and income for communities in the Ayeyarwady Delta and Central Dry Zone (MYCulture). Project Brief Final Report 2015 -2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Step-by-step guide to conducting digital surveys for aquaculture performance assessment (Final published version)
Type: Manual
The WorldFish objective for sustainable aquaculture within the CGIAR Research Program on Fish Agri-Food Systems (FISH) focuses on enabling enterprises to progressively enhance production of aquatic foods in a more efficient ...
2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet
Type: Internal Report
The WorldFish Research and Innovation Strategy 2020-2030: Aquatic Foods for Healthy People and Planet charts a decade-long aquatic foods agenda toward sustainable and equitable global food systems. The strategy sets ...
China at a crossroads: An Analysis of China's changing seafood production and consumption
Type: Concept Note
China is a key player in global production, consumption, and trade of seafood. Given this dominance, Chinese choices regarding what seafood to eat, and how and where to source it, are increasingly important—for China, and ...