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Evaluating impacts of Genetically Improved Farmed Tilapia: Challenges and strategy
Type: Presentation
The presentation focuses on the study implemented in Bangladesh to identify dissemination and catchment areas of the Genetically Improved Farmed Tilapia (GIFT) in Bangladesh. In the study, we surveyed tilapia hatchers and ...
Shrimp farming and research in Bangladesh adapts to COVID-19 pandemic
Type: Blog
The COVID-19 pandemic has impacted tremendously every aspect of the economy in Bangladesh, including aquaculture. The entire aquaculture supply chain and marketing system is facing multiple challenges. Many fish farmers ...
Integrated Rice-Prawn/Shrimp-Vegetable Farming System
Type: Video
The Feed the Future Innovation Lab for Fish activity “Harnessing Machine Learning to Estimate Aquaculture Production and Value Chain Performance in Bangladesh” has developed a series of videos sharing innovative technologies ...
Farmers Guidebook (Bangla version)
Type: Training Material
This is a Farmers guidebook containing information of aquaculture, horticulture, fish nutrition, and gender and marketing. Farmer will use this for better practice and nutrition.
Scaling innovative, nutrition-sensitive fisheries technologies and integrated approaches through partnerships in Odisha, India can improve food and nutrition security. Project Brief October 2018- September 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Fish, roots, tubers and bananas: opportunities and constraints for agri-food system integration
Type: Journal Article
Agri-food system integration has the potential to increase and add value to agricultural production, reduce cost of and dependency on external inputs, generate additional income to farmers, and encourage the diversification ...
Market survey report for the project ‘Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh and Nigeria’
Type: Report
Under the partnership with WorldFish, Apon jointly with Parmeeda, initiated fish and fish based product selling from October, 2020. To understand the market behavior as well consumer dynamics, Apon conducted a market survey ...
Basic Nutrition Module: Aquaculture: increasing income, diversifying diets, and empowering women in Bangladesh
Type: Manual
Nutrition Module for front line Community Health Workers. Covering the basic nutrition messages to address the requirements of the vulnerable groups of the community people, like- pregnant and lactating mothers, under two ...
COVID-19 impacts and adaptation in aquatic food supply chains in Bangladesh - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 105 fish supply chain actors in Bangladesh, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs (Middleton et al 2020). ...
Artemia4Bangladesh (Bengali version)
Type: Brochure
In Bangladesh, 95 percent of crude salt is produced in Cox’s Bazar by 50,000 artisanal salt farmers across about 27,000 ha of land. With roughly half a million people directly or indirectly involved in salt production, it ...