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A better margin: disadvantaged minorities in rural Bangladesh boost their incomes with new fish skills
Type: Brief
This factsheet hightlights the achievements of the Adivasi Fisheries Project (AFP) targeting the disadvanged rural minorities called Adivasi. In leading the AFP, the WorldFish Center built on 2 decades of earlier work in ...
Disaggregated projections on fish supply, demand and trade for developing Asia
Type: Conference Paper
Quantitative modelling of supply, demand, and trade for fish becomes very useful for evaluating development strategies and options if done for disaggregated fish types, production categories, and regions. With detailed ...
Feed the Future Bangladesh Aquaculture and Nutrition Activity: Environmental mitigation and monitoring plan
Type: Report
The five-year assistance activity, Feed the Future Bangladesh Aquaculture and Nutrition Activity, was awarded by the USAID to the Grantee, International Center for Living Aquatic Resources Management (ICLARM), doing business ...
Impacts of community-based fish culture in seasonal floodplains on income, food security and employment in Bangladesh
Type: Journal Article
This paper examines the impact of community based fish culture in seasonal floodplains on fish production, consumption, income, and food security of the participating households in Bangladesh. An analysis was performed ...
Economic and social impacts of Integrated Aquaculture-Agriculture technologies in Bangladesh
Type: Report
This study estimated the adoption rate of integrated aquaculture-agriculture (IAA) technologies in Bangladesh and their impact on poverty and fish and food consumption in adopting households. We used a novel, simulation-based ...
Aquaculture: Increasing income, diversifying diets, and empowering women in Bangladesh. Rapid Assessment of SBCC material
Type: Internal Report
A rapid assessment report on SBCC materials for nutrition message dissemination
Review of aquaculture and fish consumption in Bangladesh
Type: Working Paper
Fish play a crucial role in the Bangladeshi diet, providing more than 60% of animal source food, representing a crucial source of micro-nutrients, and possessing an extremely strong cultural attachment. Fish (including ...
Aquaculture options for alternative livelihoods: Experience from the Agriculture and Nutrition Extension Project in Bangladesh and Nepal
Type: Brief
Following two decades of work on aquaculture technologies for smallholder farmers, WorldFish is leading the aquaculture component of the Agriculture and Nutrition Extension Project (ANEP), targeting poor farmers in Bangladesh ...
Fact Sheet Artemia4Bangladesh (English)
Type: Brochure
In Bangladesh, 95 percent of crude salt is produced in Cox’s Bazar by 50,000 artisanal salt farmers across about 27,000 ha of land. With roughly half a million people directly or indirectly involved in salt production, it ...
Shrimp (Penaeus monodon) farming in the coastal areas of Bangladesh: Challenges and prospects towards sustainable development
Type: Book Chapter
This chapter mainly presents the history of shrimp aquaculture in Bangladesh and impacts of shrimp farming on rural livelihoods with particular focus on income and dietary consumption, based on literature reviews and ...