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Now showing items 11-20 of 103
Agriculture, irrigation and poverty reduction in Cambodia: Policy narratives and ground realities compared
Type: Working Paper
This report is a contribution to an assessment of the current status of agriculture in Cambodia, focusing on the linkages between agriculture and water, mainly in the form of irrigation. It seeks to view current government ...
Differences in sexual size dimorphism among farmed tilapia species and strains undergoing genetic improvement for body weight
Type: Journal Article
Many tilapia (Oreochromis spp.) farmers produce all-male populations because of the superior growth rate of males compared to females. To investigate differences in body weight at harvest of males and females among different ...
Identifying hotspots for antibiotic resistance emergence and selection, and elucidating pathways to human exposure: Application of a systems-thinking approach to aquaculture systems
Type: Journal Article
Aquaculture systems are highly complex, dynamic and interconnected systems influenced by environmental, biological, cultural, socio-economic and human behavioural factors. Intensification of aquaculture production is likely ...
Fish and the nutrition of rural Cambodians
Type: Journal Article
In Cambodia, fish is a central source of food for the rural poor due to its abundance and availability, and contributes greatly to national food security. In this paper, we review how fish is a staple food, provides quality ...
Partnership for Aquaculture Development in Timor-Leste (PADTL): Development of sustainable aquaculture in Timor-Leste
Type: Poster
In 2012, the National Directorate of Fisheries and Aquaculture (NDFA), Ministry of Agriculture and Fisheries (MAF) Timor-Leste developed the National Aquaculture Development Strategy (NADS) 2012-2030 with technical assistance ...
Quantitative genetic parameter estimates for body and carcass traits in a cultured stock of giant freshwater prawn (Macrobrachium rosenbergii) selected for harvest weight in Vietnam
Type: Journal Article
Benefits derived from selective breeding have been demonstrated in livestock and in some fish species, but by contrast, there have been few systematic selection programs reported for shrimps. Improving growth rate has been ...
Aquaculture in action: reducing the need for feed
Type: News Item/Press Item
A novel aquaculture feeding concept is exploiting the pond ecosystem to encourage farmed fish and shrimp to ingest naturally occurring food alongside feed – a system that has the potential to reduce both production costs ...
Moving beyond the shrimp farm: Spaces of shared environmental risk?
Type: Journal Article
Key environmental challenges faced by the aquaculture sector demonstrate that aquaculture production is not isolated from the surrounding environment, and we see a policy shift towards area-based approaches. However, without ...
A comparison of communal and separate rearing of families in selective breeding of common carp (Cyprinus carpio): Responses to selection
Type: Journal Article
The genetic response in growth traits in a selection program for increased harvest weight in a common carp population in Vietnam is reported. A base population (G0) was established from six carp stocks using single pair ...
Feeding both pond and fish: A pathway to ecological intensification of aquaculture systems
Type: Other
The nutritious pond concept is a novel approach that enables the pond itself to contribute significantly to the diet of the farmed fish/shrimp. Our research shows that feeding the pond by balancing the carbon-to-nitrogen ...