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Now showing items 21-25 of 25
Strengthening the contribution of aquaculture to food and nutrition security: The potential of a vitamin A-rich, small fish in Bangladesh
Type: Journal Article
Since 1961, global per capita fish consumption has nearly doubled. Much of the increase has been due to aquaculture. Bangladesh, the world's eighth largest fish producing country, has been part of this transformation. ...
Increasing fish farm profitability through aquaculture best management practice training in Egypt
Type: Journal Article
Egyptian aquaculture production has grown rapidly to over one million tons per year so that it now provides most of the countrys fish supply. However, Egyptian fish farmers have received little extension advice or training. ...
Shrimp, prawn and the political economy of social wellbeing in rural Bangladesh
Type: Journal Article
Wellbeing is gaining prominence in international development discourse as an alternative means of conceptualising and assessing progress against human development goals. This paper operationalizes the concept of social ...
Myanmar fisheries: Overview
Type: Brief
The Myanmar Fishery Partnership (MFP) is a new initiative being established to assist the Myanmar government in strengthening effective collaboration for the sustainable development of Myanmar's fisheries and aquaculture ...
Reuse of fish pond sediments as fertilizer for fodder grass production in Bangladesh: Potential for sustainable intensification and improved nutrition
Type: Journal Article
Intensive aquaculture systems (e.g. pangasius farming) make important contributions to food security in developing countries, including Bangladesh, but are associated with a variety of negative environmental impacts, ...