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Carp-mola productivity and fish consumption in small-scale homestead aquaculture in Bangladesh
Type: Journal Article
Small indigenous species (SIS) of fish such as the mola carplet (Amblypharyngodon mola) are rich in nutrients, often containing high levels of zinc, iron, and vitamin A. Despite scientific and government efforts, culture ...
Review of the history, status and prospects of the black tiger shrimp (Penaeus monodon) hatchery sector in Bangladesh
Type: Journal Article
Culture of shrimp, mainly Penaeus monodon, makes an important contribution to Bangladeshs aquaculture industry. Shrimp hatcheries are the foundation on which the shrimp industry is built. Hatchery performance and management ...
Effect of dietary protein to energy ratio on performance of nile tilapia and food web enhancement in semi-intensive pond aquaculture
Type: Journal Article
When fish have only access to formulated feed, the optimal dietary protein to energy ratio (P:E) for tilapia ranges between 18 and 23 g.MJ<sup>-1</sup>. In pond culture, where natural foods complement administrated feed, ...
Aquaculture [in Vietnam]
Type: Journal Article
This report provides a synthesis of key findings of sector studies undertaken in Vietnam in the context of the Economics of Adaptation to Climate Change (EACC) study. Sectors studied include agriculture, forestry, coastal ...
Prospects and challenges of fish for food security in Africa
Type: Journal Article
Fish contribute to Africa's food and nutrition security, but future directions for the fish sector remain uncertain. Using a structural foresight modeling approach, this paper examines past, present, and future trends of ...
Fish supply and demand for food security in Sub-Saharan Africa: An analysis of the Zambian fish sector
Type: Journal Article
The demand for fish in Sub-Saharan Africa, as driven by the trend of diet-shift to fish, economic and demographic growth, outstrips supply. The resulting fish deficit is drawing attention of policy makers as it poses threats ...
Vulnerabilities in aquatic animal production
Type: Journal Article
The role of aquatic animals in global food and nutrition security is increasingly recognised. The global demand for fish is increasing, leading to a need to significantly increase its supply. Securing future fish supplies ...
Effect of dietary protein to energy ratio, stocking density and feeding level on performance of Nile tilapia in pond aquaculture
Type: Journal Article
There is growing interest to understand the dietary P:E requirements for the supplemental feed used in tilapia pond culture where natural food contributes to production. In an on-farm trial, we tested the effect of lowering ...
Can the global adoption of genetically improved farmed fish increase beyond 10%, and how?
Type: Journal Article
The annual production from global aquaculture has increased rapidly from 2.6 million tons or 3.9% of the total supply of fish, shellfish and mollusks in 1970, to 66.7 million tons or 42.2% in 2012, while capture fisheries ...
Social dynamics shaping the diffusion of sustainable aquaculture innovations in the Solomon Island
Type: Journal Article
Sustainably feeding the world's growing population represents one of our most significant challenges. Aquaculture is well positioned to make contributions towards this challenge. Yet, the translation of aquaculture production ...