Recent Submissions

  • Gendered impacts of COVID-19 on cross-border fish traders in Malawi and Zambia 

    Mudege, N.; Chepchirchir, R.; Kakwasha, K.; Netsayi Mudege: 0000-0002-0389-1967; Keagan Kakwasha: 0000-0002-8646-9154 (2023)
    Type: Brief
    This policy brief is based on a comprehensive study conducted in Zambia and Malawi to understand the gendered impacts of COVID-19 on informal cross-border fish trade. The study demonstrates the disproportionate effects of ...
  • Survey on fish handling practices among fresh fish vendors in Fish for Livelihoods Activity areas 

    Rizaldo, Q.; Phyo, E.E.; Akester, M.J.; Quennie Rizaldo: 0000-0002-7958-2618; Ei Ei Phyo: 0000-0002-3745-7659; Michael Joseph Akester: 0000-0001-6526-1613 (2023)
    Type: Brief
    Fish and other aquatic foods (fresh and processed) comprise a significant portion of the animal-sourced food in Myanmar diets. They provide essential nutrients necessary for human growth and development, especially in the ...
  • Local Fabrication and installation of Improved Fish Drying Racks to Promote Women’s Participation 

    Kilanga, L.; Kakwasha, K.; Kitogo, L.; Simbila, D.; Muzungaire, L.; Lukanga, E.; Mudege, N.; Keagan Kakwasha: 0000-0002-8646-9154; Netsayi Mudege: 0000-0002-0389-1967 (2024)
    Type: Report
    This detailed activity report outlines the comprehensive approach taken to construct drying racks. This technology can promote women’s fish processors’ participation in the fisheries value chain and their economic resilience ...
  • Identifying leverage points to promote women’s economic resilience to climate change challenges in Tanzania – Fish value chain 

    Kilanga, L.; Kakwasha, K.; Kitogo, L.; Simbila, D.; Muzungaire, L.; Lukanga, E.; Mudege, N.; Keagan Kakwasha: 0000-0002-8646-9154; Netsayi Mudege: 0000-0002-0389-1967 (2024)
    Type: Report
    The goal of HER+ is to build the economic resilience of women to climate change challenges in agri-food systems (AFS) through gender equality and social inclusion. In February 2023, the HER+ team studied how gender norms ...
  • Voice and Leadership for Women in Fisheries to Actively Participate in Governance and Leadership Roles 

    Kilanga, L.; Kakwasha, K.; Kitogo, L.; Simbila, D.; Muzungaire, L.; Lukanga, E.; Mudege, N.; Keagan Kakwasha: 0000-0002-8646-9154; Netsayi Mudege: 0000-0002-0389-1967 (2024)
    Type: Report
    This report presents the outcome of the workshop with women on December 14th 2023 at Sanard Hotel. The main objective of the workshop was to empower women in the fisheries sector with the knowledge and skills required to ...
  • National assessment of the Solomon Islands food system 

    Farmery, A.; Andrew, N.L.; Brewer, T.; Maelaua, J.; Mauli, S.; Scott, J.; Reeve, E.; Farrell, P.; Johnson, E.; Thow, A.M.; Sharp, M.; Troubat, N.; Bogard, J.; Boylan, S.; Gonzalez, I.; Nonga, N.; Eriksson, H.; Wate, J.; Jessica Scott: 0000-0002-5106-1335; Jessica Bogard: 0000-0001-5503-5284; Hampus Eriksson: 0000-0003-1199-6889 (2023)
    Type: Internal Report
    This report highlights three main pathways for changing the food system based on consultations and analysis. The pathways include strengthening and connecting rural food systems, enhancing the national policy environment, ...
  • Climate change, Gender and Livelihoods Among Fisher communities in the Lake Victoria Zone Region in Kenya: Report of Proceedings of the Multi-stakeholder Technical Workshop 

    Adam, R.; Osano, P.; Amwata, D.; Lidigu, L.; Ouko, K.O.; Ndiema, N. (2023)
    Type: Internal Report
    This workshop report is about climate change, gender and livelihoods among fisher communities in the Lake Victoria Zone Region in Kenya. The purpose of the workshop was to share and validate the findings of the scoping ...
  • Climate change Lake Victoria Region (5 minute Documentary) 

    Adam, R. (2024)
    Type: Video
    This documentary is about climate change, gender and livelihoods among fisher communities in the Lake Victoria Zone Region in Kenya. The video depicts the views of women and men in Migori and Homabay counties, with regards ...
  • Climate change Lake Victoria Region 

    Adam, R. (2024)
    Type: Video
    This documentary is about climate change, gender and livelihoods among fisher communities in the Lake Victoria Zone Region in Kenya. The video depicts the views of women and men in Migori and Homabay counties, with regards ...
  • CGIAR Food Systems Accelerator Program – Endline Evaluation Report 

    Lozano, D.P.; Dam Lam, R.; Zulu, M.; Rossignoli, C.; Rodolfo Dam Lam: 0000-0001-5987-3592; Cristiano Rossignoli: 0000-0001-8220-7360 (2023)
    Type: Report
    This report presents the findings of the endline evaluation study conducted at the conclusion of the first cohort of the CGIAR Food Systems Accelerator (CFSA) program. This study seeks to identify the progress in the ...
  • Complementary Food for Africa+Dried Fish Powder Recipes 

    Ragsdale, K.; Mudege, N.; Muzungaire, L.; Read-Wahidi, M.; Netsayi Mudege: 0000-0002-0389-1967 (2023)
    Type: Manual
    This ComFA+Fish recipe booklet is intended for resource-limited urban and rural mothers and for staff of ministries and non-governmental organizations (NGOs) that provide health and nutrition care and services, and nutrition ...
  • Food systems transformation, animal-source foods consumption, inequality, and nutrition in Myanmar 

    Scott, J.; Belton, B.; Mahrt, K.; Thilsted, S.H.; Bogard, J.; Jessica Scott: 0000-0002-5106-1335; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651; Jessica Bogard: 0000-0001-5503-5284 (2023)
    Type: Journal Article
    This study traces the consumption of animal-source foods (ASF) during a period of rapid economic change and food system transformation in Myanmar. We use data from two nationally representative consumption surveys conducted ...
  • Endowments, expectations, and the value of food safety certification: experimental evidence from fish markets in Nigeria 

    Shikuku, K.M.; Bulte, E.; Lagerkvist, C.; Tran, N.; Kelvin Mashisia Shikuku: 0000-0003-2290-074X; Nhuong Tran: 0000-0002-1813-4571 (2023)
    Type: Journal Article
    We study the impact of endowments and expectations on reference point formation and measure the value of food safety certification in the context of fish trading on real markets in Nigeria. In our field experiment, consumers ...
  • European Union |Suchana: Ending the Cycle of Under-nutrition in Bangladesh. Annual progress Report: Nutrition sensitive aquaculture and horticultural activities. April 2021-March 2022 

    Baten, M.; Sarker, A.K.; Datta, G.C.; Dr. Md. Mahbubul Alam, M.; MD. Abdul Baten: 0000-0002-7381-8458 (2022)
    Type: Donor Report
    Since beginning of Suchana program, WorldFish has been promoting nutrition sensitive fish and vegetable production systems to the beneficiary households of Suchana program. It comprises nutrition sensitive aquaculture and ...
  • FAO | Support to the Value Chain Analysis and Action Plan Development for the Lake Tanganyika sprat and sardine (kapenta) Value Chain in Zambia. Final Technical Report: May 2022 - Nov 2022 

    Mwema, C.M.; Mudege, N.; Siamudaala, V.; Catherine Mawia Mwema: 0000-0001-8015-5747; Netsayi Mudege: 0000-0002-0389-1967 (2022)
    Type: Donor Report
    The FISH4ACP project was implemented from June 2022 to November 2022 to support a value chain analysis for kapenta and the development of an action plan for Zambia’s Lake Tanganyika kapenta value chain. This report summarizes ...
  • Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home 

    Ignowski, E.; Belton, B.; Tran, N.; Ameye, H.; Elizabeth Ignowski: 0000-0002-5163-5482; Nhuong Tran: 0000-0002-1813-4571 (2023)
    Type: Journal Article
    This study contributes to the growing literature on dietary quality and accessibility in the Global South. We analyze the nutrition implications of changing dietary patterns between 2008 and 2019 in one of Africa's largest ...
  • Good practices for preprocessing and cooking farmed fish 

    Zakkar, A.; EL-Sira, I.S.; Mosbah, M.; Nasr-Allah, Ahmed ; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556 (2023)
    Type: Manual
    Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases caused by malnutrition, and it is especially suitable for children, pregnant women and breastfeeding mothers. ...
  • Pacific food systems The role of fish and other aquatic foods for nutrition and health 

    O'Meara, L.; Cohen, P.J.; Kafa, R.; Wate, J.; Albert, J.; Bogard, J.; Bonis-Profumo, G.; Burkhart, S.; Delisle, A.; Diffey, S.; Eria, T.; Farmery, A.; Fukofuka, K.; Mangubhai, S.; Mitchell, M.; Na’ati, E.; Nyemah, J.N.; Pickering, T.; Sutcliffe, S.; Swanepoel, L.; Thilsted, S.H.; Lam, F.; Lydia O'Meara: 0000-0002-0670-5322; Philippa Jane Cohen: 0000-0002-9987-1943; Jessica Bogard: 0000-0001-5503-5284; Gianna Bonis-Profumo: 0000-0003-4122-0731; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2023)
    Type: Internal Report
    This report is intended for actors, policymakers and funders concerned with improving food and nutrition security with fisheries as an entry point. It is equally valuable for food system, agricultural, health and nutrition ...
  • Happy Fish cook book - Burmese language 

    Nyi Nyi, S.; Rizaldo, Q.; Aung, H.M.; Morris, H.; Quennie Rizaldo: 0000-0002-7958-2618 (2023)
    Type: Brochure
    This cookbook was developed by Healthy and Happy Families in collaboration with FedWell Foods and WorldFish under the Nutrient-Rich Small Fish Production, Processing and Marketing in Zambia and Myanmar project, funded by ...
  • Happy Fish cook book 

    Nyi Nyi, S.; Rizaldo, Q.; Aung, H.M.; Morris, H.; Quennie Rizaldo: 0000-0002-7958-2618 (2023)
    Type: Brochure
    This cookbook was developed by Healthy and Happy Families in collaboration with FedWell Foods and WorldFish under the Nutrient-Rich Small Fish Production, Processing and Marketing in Zambia and Myanmar project, funded by ...

View more