Value chains and nutrition
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Recent Submissions
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Sustainable commoditization of seafood
(2020)Type: Journal ArticleDebates on seafood in the Global South tend to prioritize food security, whereas debates on seafood in the Global North emphasize sustainability. We track the evolution of both debates and propose the concept of ‘sustainable ... -
KULIMA Promoting Farming in Malawi: Improving the access to and use of agriculture research innovations by Malawian farmers: Project brief May 2019 to October 2019
(2020)Type: BriefThis brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ... -
Suchana Semi-annual Survey 2019 Report
(2020)Type: Internal ReportBangladesh has significantly improved its poverty and food security status over the years. Still there is scope to improve nutrition and livelihood status at the rural marginal level. With this goal, focusing on children, ... -
Gender Inclusive Financing for Scaling up Improved Fish Processing Technologies in Malawi
(2020)Type: ManualThe “Gender Inclusive Financing for Scaling up Improved Fish Processing Technologies in Malawi” project was formulated around promoting wider use of improved fish processing technologies namely: Solar tent dryer and Improved ... -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_January to December 2019
Type: Donor ReportIFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_January to December 2019 -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh: Nutrition sensitive aquaculture and horticultural activities_Quarterly Progress Report_October to December 2019
Type: Donor ReportDFID_QUARTERLY PROGRESS REPORT Nutrition sensitive aquaculture and horticultural activities_October to December 2019 -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_Annual Report January 2017 - January 2018
Type: Donor ReportIn 2017, the project in Cambodia supported 65 households for homestead pond nutrition sensitive aquaculture and selected 9 additional households to test intervention in seasonally flooded rice field ponds. Of the 65 ... -
IFAD_Strengthening capacity of local actors on nutrition sensitive agri food value chain in Zambia and Malawi (Final Report)_July 2016 to June 2019
Type: Donor ReportFinal Report of IFAD_Strengthening capacity of local actors on nutrition sensitive agri food value chain in Zambia and Malawi_July 2016 to June 2019 -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_Annual Report January 2018- January 2019
Type: Donor ReportCambodia component: In 2018, the project supported the first production cycle of nutrition-sensitive aquaculture in 65 homestead ponds and 15 rice field ponds, for a total of 80 households. The final harvest of the first ... -
Fish nutrient composition: A review of global data from poorly assessed inland and marine species
(2019)Type: Other (Abstract)Our understanding of the nutrient contribution of fish to human diets relies on nutrient composition data for a starkly limited number of fish species. Yet particularly for the most nutritionally vulnerable fish consumers ... -
SAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Apr to Jun 2019
Type: Donor ReportSAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Apr to Jun 2019 -
SAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Jan to Mar 2019
Type: Donor ReportSAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Jan to Mar 2019 -
SAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Oct'18-Dec'18
Type: Donor ReportSAVE_Quarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for Oct'18-Dec'18 -
SAVE_Annual Process Monitoring Report on Aquaculture for Suchana, WorldFish for Apr'18-Mar'19
Type: Donor ReportSAVE_Annual Process Monitoring Report on Aquaculture for Suchana, WorldFish for Apr'18-Mar'19 -
USAID _Scaling nutrition-sensitive fisheries technologies and integrated approaches through partnership in Odisha Annual Report Oct 2018-Sept 2019
Type: Donor ReportScaling nutrition-sensitive fisheries technologies and integrated approaches through partnership in Odisha Annual Report Oct 2018-Sept 2019 -
GIZ_Tilapia value chains for the poor: testing sustainable practices to meet ‘bottom of the pyramid’ demand (AquaLinc)_January 2016 to September 2019
Type: Donor ReportFinal Report of Tilapia value chains for the poor: testing sustainable practices to meet ‘bottom of the pyramid’ demand (AquaLinc) for the period covering January 2016 to September 2019 -
World Food Programme (WFP)_Horticulture and Fish-based Livelihoods and Self-Reliance for Enhanced Food Security and Nutrition_Monthly Progress Report_ June 2019
Type: Donor ReportWFP Monthly Progress Report for June 2019 -
WFP_WorldFish Horticulture and Fish-based Livelihoods and Self-Reliance for Enhanced Food Security & Nutrition: Project Completion Report _November 2018 to April 2019
Type: Donor ReportProject Completion report of World Food Program -
SAVE_SUCHANA: Findings from the Process Monitoring on Aquaculture Activities of Demo-Ponds and HFP-Ponds_Quarterly progress report_July to Sept 2019
Type: Donor ReportQuarterly Process Monitoring Report on Aquaculture for Suchana, WorldFish for July to September 2019 -
SAVE_SUCHANA: Ending the Cycle of Under-nutrition in Bangladesh_Quarterly progress report_July to Sept 2019
Type: Donor ReportWorldFish is leading the nutrition sensitive fisheries and aquaculture component of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of 50% of BHHs for ...
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