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Now showing items 11-20 of 26
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Journal Article
The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
Women's employment in the aquaculture value chain
Type: Video
The Feed the Future Innovation Lab for Fish activity “Harnessing Machine Learning to Estimate Aquaculture Production and Value Chain Performance in Bangladesh” has developed a series of videos sharing innovative technologies ...
Nutrition Leaflet
Type: Brochure
The brochure will be used by front line health workers to do counselling. It consists of information like- what is dietary diversity and balanced diet and its importance; nutrition, care and dietary diversity of women and ...
Women in Nutrition and Aquaculture in Bangladesh
Type: Video
WorldFish's initiative to increase women's empowerment through small fish production in Bangladesh's northern provinces of Rangpur and Rajshahi was featured on Colours FM 101.6 radio show Women in Aquaculture and Nutrition.
Impacts of COVID-19 on fish value chains in India: Descriptive Evidence from Andhra Pradesh
Type: Internal Report
This study aimed at assessing the impacts of the COVID-19 pandemic on fish value chains in India, between 2019 and 2020 and between 2020 and 2021. The specific objectives were to assess the impacts of COVID-19 pandemic on: ...
Youth Employment in Aquaculture Value Chain (Wholesale Market)
Type: Video
The Feed the Future Innovation Lab for Fish activity “Harnessing Machine Learning to Estimate Aquaculture Production and Value Chain Performance in Bangladesh” has developed a series of videos sharing innovative technologies ...
COVID-19 impacts and adaptation in aquatic food supply chains in Andhra Pradesh - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 137 fish supply chain actors in Andhra Pradesh, India, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs. In 2021, we ...
Impacts of COVID-19 on aquatic food supply chains in Assam, India February – November 2020
Type: Report
We conducted a monthly phone survey with fish supply chain actors in Assam to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
Family Nutrition and the Importance of Small Fish
Type: Brochure
Nutrition brochure to address family nutrition and the importance of small fish. This material is developed for the frontline health workers and LSPs (Local Service Providers) to disseminate nutrition knowledge. It includes ...
FishNutrients: launching nutrient data on fish in FishBase
Type: Video
Short summary for the launch of FishBase database layer.