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Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains
Type: Journal Article
The ongoing COVID-19 pandemic and associated mitigation measures have disrupted global systems that support the health, food and nutrition security, and livelihoods of billions of people. These disruptions have likewise ...
In the Spotlight: Rahma Adam
Type: Blog
WorldFish researcher Rahma Adam explains how her work can lead to policies that can change existing formal and informal structures. Policies that are more sensitive and attentive to the needs of women and marginalized ...
Bangladeshi actress Jannatul Peya champions women in aquatic food systems
Type: Blog
WorldFish's initiative to increase women's empowerment through small fish production in Bangladesh's northern provinces of Rangpur and Rajshahi was featured on Colours FM 101.6 radio show Women in Aquaculture and Nutrition. ...
COVID-19 impacts and adaptation in aquatic food supply chains in Odisha - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 104 fish supply chain actors in Odisha, India, about their business activity between February and October 2020 to assess the impact of COVID-19 on the availability and ...
COVID-19 impacts and adaptation in aquatic food supply chains in Bangladesh - One year into the pandemic
Type: Internal Report
In 2020, we conducted a bi-weekly phone survey with 105 fish supply chain actors in Bangladesh, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs (Middleton et al 2020). ...
Fish campaign and market assessment. Aquaculture: Increasing Income, Diversifying Diets and Empowering Women in Bangladesh and Nigeria project
Type: Internal Report
Under the partnership with WorldFish, Bengal Meat initiated fish campaign from October, 2020. Under this fish campaign, Bengal Meat introduced ready to cook fish in their product basket and raw fishes are sourced from ...
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
Type: Journal Article
The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
Women's employment in the aquaculture value chain
Type: Video
The Feed the Future Innovation Lab for Fish activity “Harnessing Machine Learning to Estimate Aquaculture Production and Value Chain Performance in Bangladesh” has developed a series of videos sharing innovative technologies ...
Nutrition Leaflet
Type: Brochure
The brochure will be used by front line health workers to do counselling. It consists of information like- what is dietary diversity and balanced diet and its importance; nutrition, care and dietary diversity of women and ...
Women in Nutrition and Aquaculture in Bangladesh
Type: Video
WorldFish's initiative to increase women's empowerment through small fish production in Bangladesh's northern provinces of Rangpur and Rajshahi was featured on Colours FM 101.6 radio show Women in Aquaculture and Nutrition.