Please use this identifier to cite or link to this item:
https://hdl.handle.net/20.500.12348/554
Fish availability and marketing system at local markets of a coastal district, Southern Bangladesh
dc.creator | Ali, Md.Y. | |
dc.creator | Hossen, S. | |
dc.creator | Azad S.M.O. | |
dc.creator | Alom, Md.S. | |
dc.creator | Mondal, Md.A.H. | |
dc.creator | Ali, M.M. | |
dc.creator | Hossain, M.B. | |
dc.date.accessioned | 2018-08-03T06:50:44Z | |
dc.date.available | 2018-08-03T06:50:44Z | |
dc.date.issued | 2017 | |
dc.identifier | 4203_2017_Ali_Fish.pdf | |
dc.identifier.citation | Asian Journal of Animal Sciences, 11(5): 221-229 [open access] | |
dc.identifier.issn | 1819-1878 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12348/554 | |
dc.description.abstract | Fish biodiversity is important for the future sustainability of aquatic resources in Bangladesh. However, stresses due to overfishing, climate change, habitat loss, eutrophication and pollution pose threats to fish biodiversity. This study was designed to investigate the availability of fish species, marketing channel and constraints associated with 5 fish market in order to provide suggestions for efficient management and fish marketing system in Patuakhali district. | |
dc.format | application/pdf | |
dc.publisher | Science Alert | |
dc.source | Asian Journal of Animal Sciences | |
dc.title | Fish availability and marketing system at local markets of a coastal district, Southern Bangladesh | |
dc.type | Journal Article | |
dcterms.bibliographicCitation | Ali, Md.Y. et al. (2017). Fish availability and marketing system at local markets of a coastal district, Southern Bangladesh. Asian Journal of Animal Sciences, 11(5): 221-229 | |
dc.description.version | Peer Review | |
cg.contributor.crp | Fish | |
cg.coverage.country | Bangladesh | |
cg.coverage.region | Southern Asia | |
cg.identifier.worldfish | 4203 | |
cg.subject.agrovoc | biodiversity | |
cg.subject.agrovoc | fish | |
cg.subject.agrovoc | markets | |
cg.subject.agrovoc | surveys | |
cg.contributor.affiliation | Patuakhali Science and Technology University | |
cg.contributor.affiliation | Patuakhali Science and Technology University | |
cg.contributor.affiliation | Patuakhali Science and Technology University | |
cg.contributor.affiliation | Patuakhali Science and Technology University | |
cg.contributor.affiliation | WorldFish | |
cg.contributor.affiliation | Noakhali Science and Technology University | |
cg.identifier.status | Open access | |
cg.identifier.ISIindexed | ISI indexed | |
cg.contribution.worldfishauthor | Ali, M.M. | |
cg.description.theme | Value chains and nutrition | |
dc.identifier.doi | https://doi.org/10.3923/ajas.2017.221.229 | en_US |
cg.identifier.url | https://doi.org/10.3923/ajas.2017.221.229 |